Whole Grain Thins

Packaged product Bread and Baked Goods Real Foods

Whole Grain Thins contains 392 kcal per 100 g.

Roughly 77% of its calories come from carbohydrates, with 12% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 453 kcal per 100 g across 4,260 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Grain Thins by Real Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
10.6 gprotein
71.7 gcarbohydrates
5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 5 g 6%
Saturated fat L 1.1 g 6%
Sodium L 256 mg 11%
Total carbohydrates L 71.7 g 26%
Dietary fiber L 6.7 g 24%
Total sugars L 1.1 g
Protein L 10.6 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 77%Fat: 12%392kcal / 100 g
  • Protein 11%
  • Carbohydrates 77%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.6 gabove the median for bread and baked goods (median 10 g)
  • Fiber6.7 gin the top quarter of bread and baked goods (median 3.5 g)
  • Sugars1.1 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Fat5 gin the lowest quarter of bread and baked goods (median 16.7 g)
  • Saturated fat1.1 gin the lowest quarter of bread and baked goods (median 2.9 g)
  • Sodium256 mgin the lowest quarter of bread and baked goods (median 720 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Real Foods
Barcode
9322969000190
Quantity
150 g
Category
Crackers (Appetizers)
Nutri-Score
A as computed by Open Food Facts

Ingredients

AINTAIN REEAL PACKI OPENING OR NET GT CO 46mg 54mg 2506mp Capon Sodium NATAS CATO 1.0g 9,19-Potassium INGRED NTS: Whole Grain Sorghum (50%) Wo ortingcam (24%) Brown Whole Grafn Buckwheat (2.5%), Linseed (11 Sonflower Oil, Sea Salt, Hetb Extrad n orits (12%), Whole Gran <0.1g Trans fats

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9322969000190. License: ODbL 1.0 (Open Food Facts). Source record dated December 10, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whole Grain Thins?

100 g of Whole Grain Thins has 392 kcal.

Is Whole Grain Thins high in protein?

Whole Grain Thins contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 10 g).

How many carbs are in Whole Grain Thins?

Whole Grain Thins has 71.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Grain Thins?

Whole Grain Thins contains 5 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Whole Grain Thins?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.