White cheddar & black pepper

Packaged product Grains and Pasta Great Value

White cheddar & black pepper contains 327 kcal per 100 g. A serving, 0.25 box, 98 g (98 g) provides about 320 kcal.

Roughly 53% of its calories come from carbohydrates, with 31% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 182 kcal per 100 g across 1,348 products.

100 g provides 15% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

327kcal per 100 g
13.3 gprotein
43.9 gcarbohydrates
11.2 gfat
320kcal in serving, 0.25 box, 98 g (98 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 11.2 g 14%
Saturated fat L 4.6 g 23%
Trans fat L 0 g
Cholesterol L 20 mg 7%
Sodium L 796 mg 35%
Total carbohydrates L 43.9 g 16%
Dietary fiber L 2 g 7%
Total sugars L 6.1 g
Added sugars L 0 g 0%
Protein L 13.3 g 27%
Calcium L 194 mg15%
Iron L 2 mg11%
Potassium L 235 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 53%Fat: 31%327kcal / 100 g
  • Protein 16%
  • Carbohydrates 53%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron11%Potassium5%

Nutritional insights

  • Protein13.3 gin the top quarter of grains and pasta (median 7.3 g)
  • Fiber2 gabove the median for grains and pasta (median 1.8 g)
  • Sugars6.1 gin the top quarter of grains and pasta (median 2.7 g)
  • Fat11.2 gin the top quarter of grains and pasta (median 5 g)
  • Saturated fat4.6 gin the top quarter of grains and pasta (median 1.6 g)
  • Sodium796 mgabove the median for grains and pasta (median 400 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 327 kcal327 kcal
Protein 13.3 g13.3 g
Carbohydrates 43.9 g43.9 g
Fat 11.2 g11.2 g
Fiber 2 g2 g
Sugars 6.1 g6.1 g
Sodium 796 mg796 mg

Product details

Brand
Great Value
Barcode
0078742001999
Label serving
0.25 box (98 g)
Category
Pasta dishes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched macaroni product (semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, whey, canola oil, contains 2% or less of: sodium phosphate, whey protein concentrate, salt, milk protein concentrate, natural flavor, sodium alginate, lactic acid, distilled white vinegar, sorbic acid (preservative), black pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSaltVinegarMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White cheddar & black pepper?

100 g of White cheddar & black pepper has 327 kcal. Serving, 0.25 box, 98 g (98 g): about 320 kcal.

Is White cheddar & black pepper high in protein?

White cheddar & black pepper contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 13 g in serving, 0.25 box, 98 g (98 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.3 g).

How many carbs are in White cheddar & black pepper?

White cheddar & black pepper has 43.9 g of total carbohydrates per 100 g, including 2 g of fiber and 6.1 g of sugars.

How much fat is in White cheddar & black pepper?

White cheddar & black pepper contains 11.2 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

What vitamins and minerals does White cheddar & black pepper contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White cheddar & black pepper?

100 g contains 796 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2549694. License: CC0 1.0 (U.S. public domain). Source record dated March 8, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0078742001999. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.