White Bread

Packaged product Bread and Baked Goods Sogo Bakery

White Bread contains 302 kcal per 100 g. A serving, 1 piece, 43 g (43 g) provides about 130 kcal.

Roughly 66% of its calories come from carbohydrates, with 21% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 255 kcal per 100 g across 484 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

302kcal per 100 g
9.3 gprotein
48.8 gcarbohydrates
7 gfat
130kcal in serving, 1 piece, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 302 kcal
Total fat L 7 g 9%
Saturated fat L 3.5 g 17%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 442 mg 19%
Total carbohydrates L 48.8 g 18%
Dietary fiber L 2.3 g 8%
Total sugars L 4.7 g
Added sugars L 2.3 g 5%
Protein L 9.3 g 19%
Vitamin A L 0 µg0%
Vitamin C L 5.6 mg6%
Calcium L 47 mg4%
Iron L 2.5 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 66%Fat: 21%302kcal / 100 g
  • Protein 13%
  • Carbohydrates 66%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Vitamin C6%Calcium4%Vitamin A0%

Nutritional insights

  • Protein9.3 gabove the median for bread and baked goods (median 8.5 g)
  • Fiber2.3 gbelow the median for bread and baked goods (median 2.6 g)
  • Sugars4.7 gabove the median for bread and baked goods (median 3.6 g)
  • Fat7 gin the top quarter of bread and baked goods (median 3 g)
  • Saturated fat3.5 gin the top quarter of bread and baked goods (median 0.4 g)
  • Sodium442 mgbelow the median for bread and baked goods (median 455 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 302 kcal302 kcal
Protein 9.3 g9.3 g
Carbohydrates 48.8 g48.8 g
Fat 7 g7 g
Fiber 2.3 g2.3 g
Sugars 4.7 g4.7 g
Sodium 442 mg442 mg

Product details

Brand
Sogo Bakery
Barcode
0890476000808
Label serving
1 PIECE (43 g)
Category
White breads
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bread flour (enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid]), water, palm shortening, bread base, sugar, milk powder, yeast, salt, calcium propionate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarYeastSaltWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Organic Flour Tortillas Mi Rancho 302 7 g 48.8 g 9.3 g
Country White Enriched Bread Signature Select 302 9.3 g 53.5 g 7 g
buen pan moderna 304 13 g 52.2 g 4.4 g
Pain blanc 400g U 300 9.3 g 61 g 1.4 g
Organic White Bread Whole Foods 300 8.8 g 52.5 g 5.6 g
Pain tessinois Manor food 300 6.5 g 38.9 g 12.2 g
Butterstuten Monare 305 7.2 g 50.2 g 7.8 g
Premium White Wraps Farrah's 299 8.2 g 46.3 g 8.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Bread?

100 g of White Bread has 302 kcal. Serving, 1 piece, 43 g (43 g): about 130 kcal.

How much protein is in White Bread?

White Bread contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in serving, 1 piece, 43 g (43 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.5 g).

How many carbs are in White Bread?

White Bread has 48.8 g of total carbohydrates per 100 g, including 2.3 g of fiber and 4.7 g of sugars.

How much fat is in White Bread?

White Bread contains 7 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).

What vitamins and minerals does White Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Bread?

100 g contains 442 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2061795. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0890476000808. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.