Weis, fresh pork sausage

Packaged product Meat Weis

Weis, fresh pork sausage contains 205 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 230 kcal.

Roughly 79% of its calories come from fat, with 19% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,988 products.

100 g provides 15% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

205kcal per 100 g
8.9 gprotein
0.89 gcarbohydrates
16.1 gfat
230kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 16.1 g 21%
Saturated fat L 8.9 g 45%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 527 mg 23%
Total carbohydrates L 0.89 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0.89 g
Protein L 8.9 g 18%
Vitamin A L 134 µg15%
Vitamin C L 1.1 mg1%
Calcium L 18 mg1%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 2%Fat: 79%205kcal / 100 g
  • Protein 19%
  • Carbohydrates 2%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15%Iron4%Calcium1%Vitamin C1%

Nutritional insights

  • Protein8.9 gin the lowest quarter of meat (median 14.3 g)
  • Sugars0.89 gabove the median for meat (median 0.7 g)
  • Fat16.1 gin the lowest quarter of meat (median 22 g)
  • Saturated fat8.9 gabove the median for meat (median 8.2 g)
  • Sodium527 mgin the lowest quarter of meat (median 800 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L446 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 205 kcal205 kcal
Protein 8.9 g8.9 g
Carbohydrates 0.89 g0.89 g
Fat 16.1 g16.1 g
Fiber 0 g0 g
Sugars 0.89 g0.89 g
Sodium 527 mg527 mg

Product details

Brand
Weis
Barcode
2010831005974
Label serving
4 ONZ (112 g)
Category
Sausages
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, salt, dextrose, spices (including pepper and fennel), paprika, spice extractives, extractives of paprika, bha, bht, and citric acid to help protect flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Weis, fresh sweet italian pork sausage Weis 205 8.9 g 0.89 g 16.1 g
Weis, italian sausage, hot Weis 205 8.9 g 0.89 g 16.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weis, fresh pork sausage?

100 g of Weis, fresh pork sausage has 205 kcal. Serving, 4 onz, 112 g (112 g): about 230 kcal.

How much protein is in Weis, fresh pork sausage?

Weis, fresh pork sausage contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 10 g in serving, 4 onz, 112 g (112 g). About 19% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Weis, fresh pork sausage?

Weis, fresh pork sausage has 0.89 g of total carbohydrates per 100 g, including 0 g of fiber and 0.89 g of sugars.

How much fat is in Weis, fresh pork sausage?

Weis, fresh pork sausage contains 16.1 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Weis, fresh pork sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Weis, fresh pork sausage?

100 g contains 527 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 360618. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
  • Open Food Facts, record 2010831005974. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.