Wafers al Cacao
Packaged product Sweets and Desserts Balconi
Wafers al Cacao contains 517 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 517 kcal | |
| Total fat L | 26.2 g | 34% |
| Saturated fat L | 23.6 g | 118% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 32.5 g | |
| Added sugars L | 25.9 g | 52% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6.1 g)
- Sugars32.5 gbelow the median for sweets and desserts (median 34.2 g)
- Fat26.2 gbelow the median for sweets and desserts (median 27 g)
- Saturated fat23.6 gin the top quarter of sweets and desserts (median 16.3 g)
- Sodium120 mgabove the median for sweets and desserts (median 101 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Balconi
- Barcode
- 8001585008117
- Quantity
- 225 g (5 x 45 g)
- Category
- Chocolate stuffed wafers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut oil; WHEAT flour (21%); Sugar; Glucose syrup; Fat-reduced cocoa powder (12%) in the filling; Dextrose; Skimmed MILK powder; WHEY powder; BARLEY malt extract; Emulsifier: SOYA lecithins; Raising agents: Sodium carbonates, diphosphates; Salt; HAZELNUTS; Flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilWheat flourSugarGlucose syrupSaltHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wafer al cacao Baroni | 517 | 6.7 g | 62 g | 26.2 g |
| Wafer Nocciola Selex | 517 | 6 g | 62.6 g | 26.3 g |
| Wafers al cacao Balconi | 517 | 6.7 g | 62 g | 26.2 g |
| Wafers al Cacao Consilia | 517 | 6.7 g | 62 g | 26.2 g |
| Loacker Loacker | 517 | 8.6 g | 58 g | 27 g |
| Eti Karam Gourmet Dark-Chocolate Wafer 50 g Eti | 517 | 5.5 g | 58 g | 28 g |
| Barquillos Avellana MERCADONA | 517 | 6 g | 62.5 g | 26.4 g |
| Waffelschnitten Vollkorn & Kakao 4er-Pack Biscotto | 517 | 5.9 g | 58.4 g | 27.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8001585008117. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.