How many calories are in Visconti, wafer, strawberry?

100 g of Visconti, wafer, strawberry has 500 kcal. Serving, 4 pieces, 30 g (30 g): about 150 kcal.

How much protein is in Visconti, wafer, strawberry?

Visconti, wafer, strawberry contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 4 pieces, 30 g (30 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Visconti, wafer, strawberry?

Visconti, wafer, strawberry has 66.7 g of total carbohydrates per 100 g, including 0 g of fiber and 43.3 g of sugars.

How much fat is in Visconti, wafer, strawberry?

Visconti, wafer, strawberry contains 23.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Visconti, wafer, strawberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Visconti, wafer, strawberry?

100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Visconti, wafer, strawberry

Packaged product Sweets and Desserts Visconti

Visconti, wafer, strawberry contains 500 kcal per 100 g. A serving, 4 pieces, 30 g (30 g) provides about 150 kcal.

Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g

3.3 gprotein

66.7 gcarbohydrates

23.3 gfat

150kcal in serving, 4 pieces, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	500 kcal
Total fat L	23.3 g	30%
Saturated fat L	6.7 g	33%
Trans fat L	6.7 g
Cholesterol L	0 mg	0%
Sodium L	133 mg	6%
Total carbohydrates L	66.7 g	24%
Dietary fiber L	0 g	0%
Total sugars L	43.3 g
Protein L	3.3 g	7%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	67 mg	5%
Iron L	3 mg	17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 54%
Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.3 gin the lowest quarter of sweets and desserts (median 6.5 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
Sugars43.3 gin the top quarter of sweets and desserts (median 26.9 g)
Fat23.3 gabove the median for sweets and desserts (median 19 g)
Saturated fat6.7 gbelow the median for sweets and desserts (median 7.7 g)
Sodium133 mgin the lowest quarter of sweets and desserts (median 242 mg)
Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	500 kcal	500 kcal
Protein	3.3 g	3.3 g
Carbohydrates	66.7 g	66.7 g
Fat	23.3 g	23.3 g
Fiber	0 g	0 g
Sugars	43.3 g	43.3 g
Sodium	133 mg	133 mg

Product details

Brand: Visconti
Barcode: 0875754003092
Label serving: 4 PIECES (30 g)
Category: Biscuits
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Strawberry naturally flavored filling (71%) [sugar, vegetable oil shortening (palm), strawberry flakes, emulsifier, soy lecithin (ins 322), natural flavor, natural color additive: cochineal (ins 120) and acidulant: citric acid (ins 330)], wheat flour, starch, corn oil, salt, emulsifier: soy lecithin (ins 322) and chemical baking powder: sodium bicarbonate (ins 500ii).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Salt Sugar Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1879482. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0875754003092. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.