Vietnamese Pho
Packaged product Other Foods Snapdragon
Vietnamese Pho contains 368 kcal per 100 g. A serving, 1 bowl, 76 g (76 g) provides about 280 kcal.
Roughly 81% of its calories come from carbohydrates, with 13% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 1.3 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,355 mg | 102% |
| Total carbohydrates L | 72.4 g | 26% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 3.9 g | |
| Added sugars L | 2.6 g | 5% |
| Protein L | 5.3 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 21.1 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 112 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 81%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for other foods (median 6.9 g)
- Fiber2.6 gabove the median for other foods (median 1.8 g)
- Sugars3.9 gabove the median for other foods (median 3.5 g)
- Fat5.3 gbelow the median for other foods (median 6.4 g)
- Saturated fat1.3 gbelow the median for other foods (median 1.9 g)
- Sodium2,355 mgin the top quarter of other foods (median 236 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snapdragon
- Barcode
- 0815055010986
- Label serving
- 1 bowl (76 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rice, tapioca starch, sugar, salt, cellulose gum, salt, sugar, disodium inosinate, disodium guanylate, soy sauce powder, spices, garlic, onion, silicone dioxide, artificial flavorings, citric acid, caramel color, soybean oil, spice, onion extracts, flavorings, oleoresin paprika, carrot, cabbage, green onion, onion, coriander
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Whey Protein Isolate nutricost | 368 | 78.9 g | 5.3 g | 2.6 g |
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| Annies vegan mac Annie's | 368 | 10.5 g | 71.9 g | 5.3 g |
| Tarte chocolat poires et amandes Boulangerie Du Petit Pré | 368 | 6.3 g | 38.9 g | 23.2 g |
| Protien Orgain | 368 | 52.6 g | 24.6 g | 12.3 g |
| Whey Protein Isolate, Very Vanilla California Gold Nutrition Sport | 368 | 71.1 g | 18.4 g | 1.3 g |
| Sliced Provolone Great Value | 368 | 26.3 g | 0 g | 26.3 g |
| Sesame street General Mills | 368 | 5.3 g | 84.2 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vietnamese Pho?
100 g of Vietnamese Pho has 368 kcal. Serving, 1 bowl, 76 g (76 g): about 280 kcal.
How much protein is in Vietnamese Pho?
Vietnamese Pho contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 bowl, 76 g (76 g). About 6% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Vietnamese Pho?
Vietnamese Pho has 72.4 g of total carbohydrates per 100 g, including 2.6 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vietnamese Pho?
Vietnamese Pho contains 5.3 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
How much sodium is in Vietnamese Pho?
100 g contains 2,355 mg of sodium, 102% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0815055010986. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.