Vietnamese Caramelised Pork
Packaged product Meat PrepKitchen
Vietnamese Caramelised Pork contains 138 kcal per 100 g. A serving, 1 ready meal, 499 g (499 g) provides about 689 kcal.
Roughly 53% of its calories come from carbohydrates, with 29% from protein and 19% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 473 mg | 21% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 8.6 g | |
| Protein L | 10.4 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 53%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.4 gbelow the median for meat (median 17.2 g)
- Fiber1.3 gabove the median for meat (median 0.046 g)
- Sugars8.6 gin the top quarter of meat (median 1 g)
- Fat3 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat1.9 gbelow the median for meat (median 3.1 g)
- Sodium473 mgabove the median for meat (median 394 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PrepKitchen
- Barcode
- 0674005243429
- Label serving
- 1 ready meal (499 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Gyudon Rice Bowl Frive | 138 | 6.9 g | 14.9 g | 5.3 g |
| Toulouse Sausages Maison Fayard | 138 | 8.1 g | 11 g | 7.1 g |
| Spaghetti Meatballs Aston Lucas Gourmet | 138 | 6.7 g | 15.8 g | 5 g |
| Lemongrass Lamb Foxes Den | 138 | 7 g | 20.7 g | 2.9 g |
| Pulled Pork Grøstad | 138 | 19 g | 1.7 g | 6.2 g |
| Champignonköpfe gefüllt mit Frischkäsechreme Safari | 138 | 4.4 g | 4.3 g | 11.5 g |
| Hampe boeuf Charal | 138 | 20 g | 0.6 g | 6.2 g |
| Hampe Charal | 138 | 20 g | 0.6 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vietnamese Caramelised Pork?
100 g of Vietnamese Caramelised Pork has 138 kcal. Serving, 1 ready meal, 499 g (499 g): about 689 kcal.
Is Vietnamese Caramelised Pork high in protein?
Vietnamese Caramelised Pork contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 52 g in serving, 1 ready meal, 499 g (499 g). About 29% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).
How many carbs are in Vietnamese Caramelised Pork?
Vietnamese Caramelised Pork has 19 g of total carbohydrates per 100 g, including 1.3 g of fiber and 8.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vietnamese Caramelised Pork?
Vietnamese Caramelised Pork contains 3 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).
How much sodium is in Vietnamese Caramelised Pork?
100 g contains 473 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0674005243429. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.