Velouté tomates vermicelles
Packaged product Soups and Sauces Auchan
Velouté tomates vermicelles contains 33 kcal per 100 g. A serving, 250 ml, nombre de portions : cette brique contient environ 4 (250 g) provides about 83 kcal.
Roughly 62% of its calories come from carbohydrates, with 23% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (35 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 228 mg | 10% |
| Total carbohydrates L | 4.8 g | 2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 3 g | |
| Added sugars L | 0.69 g | 1% |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 62%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gabove the median for soups and sauces (median 1 g)
- Fiber1.3 gin the top quarter of soups and sauces (median 0.8 g)
- Sugars3 gin the top quarter of soups and sauces (median 1.4 g)
- Fat0.8 gbelow the median for soups and sauces (median 0.9 g)
- Saturated fat0.5 gabove the median for soups and sauces (median 0.4 g)
- Sodium228 mgbelow the median for soups and sauces (median 240 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710494811
- Quantity
- 1 l
- Label serving
- 250 ml (Nombre de portions : Cette brique contient environ 4 portions de 25 cl.)
- Category
- Soups (prepared) (Shelf Stable)
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de tomate reconstituée 38%, eau, carotte, spécialités céréalières cuites 9,5% (semoule de BLÉ dur, blanc d'ŒUF), pomme de terre, sucre, beurre (LAIT), oignon, sel, crème (LAIT), plantes aromatiques, ail. Peut contenir des traces de soja et de céleri Teneur en légumes : 59% Elaboré à partir de légumes et de lait origine France
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoPotatoSugarButterOnionSaltCreamGarlicEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knorr Soupe Déshydratée Crème de Volaille 3 Portions Knorr | 33 | 0.6 g | 3.7 g | 1.7 g |
| Velouté Tomates Vermicelles Auchan | 33 | 1.1 g | 4.8 g | 0.8 g |
| Wereldsteden Vietnam Lievig | 33 | 0.4 g | 4.8 g | 1.3 g |
| Velouté de légumes Pouce | 33 | 0.5 g | 5.5 g | 0.9 g |
| MAGGI® Soupe Velouté de 8 légumes 1L Maggi | 33 | 1 g | 5.3 g | 0.7 g |
| MAGGI® Soupe Velouté de 8 légumes 500ml Maggi | 33 | 1 g | 5.3 g | 0.7 g |
| Tomato and basil pesto soup Sainsbury's | 34 | 0.95 g | 6.2 g | 0.45 g |
| velouté de légumes Auchan | 34 | 0.7 g | 5 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710494811. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.