Vegetables & Paneer

Packaged product Meals and Dishes Tasty Bite

Vegetables & Paneer contains 107 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 150 kcal.

Roughly 57% of its calories come from fat, with 30% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 164 kcal per 100 g across 10 products.

100 g provides 18% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vegetables & Paneer by Tasty Bite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
3.6 gprotein
8.6 gcarbohydrates
7.1 gfat
150kcal in serving, 1 serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 7.1 g 9%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 350 mg 15%
Total carbohydrates L 8.6 g 3%
Dietary fiber L 1.4 g 5%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 3.6 g 7%
Vitamin A L 161 µg18%
Vitamin C L 0 mg0%
Calcium L 43 mg3%
Iron L 0.77 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 30%Fat: 57%107kcal / 100 g
  • Protein 13%
  • Carbohydrates 30%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A18%Iron4%Calcium3%Vitamin C0%

Nutritional insights

  • Protein3.6 gin the lowest quarter of meals and dishes (median 5.8 g)
  • Sugars2.1 gabove the median for meals and dishes (median 1.7 g)
  • Fat7.1 gbelow the median for meals and dishes (median 8.8 g)
  • Saturated fat1.8 gin the lowest quarter of meals and dishes (median 4 g)
  • Sodium350 mgbelow the median for meals and dishes (median 361 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal107 kcal
Protein 3.6 g3.6 g
Carbohydrates 8.6 g8.6 g
Fat 7.1 g7.1 g
Fiber 1.4 g1.4 g
Sugars 2.1 g2.1 g
Sodium 344 mg350 mg

Product details

Brand
Tasty Bite
Barcode
0782733000051
Quantity
285g
Label serving
1 serving (140 g)
Category
Readymeals
Packaging
Pouch flask
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, tomatoes, potatoes, carrots, green peas, paneer cheese, onions, french beans, sunflower oil, cashew nuts, cream, raisins, salt, spices, chili peppers, ginger, garlic, turmeric.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoPotatoOnionSunflower oilCreamSaltGarlic

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Butter Chicken Coles 161 14.7 g 3.5 g 9.8 g
Paneer Makhani Ashoka 168 4.9 g 9.4 g 12.8 g
Vegetable Biryani Maharajah's Choice 171 4 g 23 g 7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetables & Paneer?

100 g of Vegetables & Paneer has 107 kcal. Serving, 1 serving, 140 g (140 g): about 150 kcal.

How much protein is in Vegetables & Paneer?

Vegetables & Paneer contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 1 serving, 140 g (140 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 5.8 g).

How many carbs are in Vegetables & Paneer?

Vegetables & Paneer has 8.6 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.1 g of sugars.

How much fat is in Vegetables & Paneer?

Vegetables & Paneer contains 7.1 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Vegetables & Paneer contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegetables & Paneer?

100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2666920. License: CC0 1.0 (U.S. public domain). Source record dated September 28, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0782733000051. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.