Vegetable fries
Packaged product Snacks calbee
Vegetable fries contains 479 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 479 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 10.8 g | 54% |
| Sodium L | 561 mg | 24% |
| Total carbohydrates L | 65.1 g | 24% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3 g | |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of snacks (median 6.4 g)
- Fiber2.3 gin the lowest quarter of snacks (median 4 g)
- Sugars3 gabove the median for snacks (median 2.8 g)
- Fat22 gbelow the median for snacks (median 26 g)
- Saturated fat10.8 gin the top quarter of snacks (median 2.7 g)
- Sodium561 mgbelow the median for snacks (median 580 mg)
- Protein per 100 kcal0.84 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour, Potato, Vegetable Oil, Starch, Mixed Vegetables, Salt (contains Anticaking Agent [E535, E500]), Sugar, Rice Powder, Yeast Extract, Flavour Enhancer [E621, E627, E631], Colour (E164, E160c, E165), Raising Agent [E500(ii)], Anticaking Agent [E551], Acidity Regulator (E170(i)), Spice Extractive.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable fries?
100 g of Vegetable fries has 479 kcal.
How much protein is in Vegetable fries?
Vegetable fries contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.4 g).
How many carbs are in Vegetable fries?
Vegetable fries has 65.1 g of total carbohydrates per 100 g, including 2.3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable fries?
Vegetable fries contains 22 g of fat per 100 g, of which 10.8 g is saturated (54% of the Daily Value).
How much sodium is in Vegetable fries?
100 g contains 561 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 1, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4892294205119. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.