Vegan Spinach Ricotta Lasagna

Packaged product Meals and Dishes Pretto's Pasta

Vegan Spinach Ricotta Lasagna contains 88 kcal per 100 g. A serving, 250 g (250 g) provides about 220 kcal.

Roughly 74% of its calories come from carbohydrates, with 17% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 121 kcal per 100 g across 226 products.

100 g provides 33% of the Daily Value for manganese, 13% of the Daily Value for copper and 13% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegan Spinach Ricotta Lasagna by Pretto's Pasta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
4.8 gprotein
21 gcarbohydrates
1.2 gfat
220kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.2 g 1%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 268 mg 12%
Total carbohydrates L 21 g 8%
Dietary fiber L 0.8 g 3%
Total sugars L 1.6 g
Added sugars L 0 g 0%
Protein L 4.8 g 10%
Vitamin A L 0 µg0%
Vitamin C L 6.4 mg7%
Vitamin D L 0.009 µg0%
Vitamin E L 0.34 mg2%
Thiamin (B1) L 0.086 mg7%
Riboflavin (B2) L 0.031 mg2%
Niacin (B3) L 0.81 mg5%
Pantothenic acid (B5) L 0.23 mg5%
Vitamin B6 L 0.065 mg4%
Folate (B9) L 15.7 µg4%
Vitamin B12 L 0 µg0%
Calcium L 30 mg2%
Iron L 1.4 mg8%
Magnesium L 19.3 mg5%
Phosphorus L 53.4 mg4%
Potassium L 240 mg5%
Zinc L 0.75 mg7%
Copper L 0.12 mg13%
Manganese L 0.76 mg33%
Selenium L 2.6 µg5%
Iodine L 9.6 µg6%
Chloride L 298 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 74%Fat: 9%88kcal / 100 g
  • Protein 17%
  • Carbohydrates 74%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese33%Copper13%Chloride13%Iron8%Thiamin (B1)7%Vitamin C7%Zinc7%Iodine6%Potassium5%Niacin (B3)5%

Nutritional insights

  • Protein4.8 gabove the median for meals and dishes (median 4.7 g)
  • Fiber0.8 gin the lowest quarter of meals and dishes (median 1.6 g)
  • Sugars1.6 gin the lowest quarter of meals and dishes (median 2.9 g)
  • Fat1.2 gin the lowest quarter of meals and dishes (median 5.4 g)
  • Saturated fat0.2 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sodium268 mgbelow the median for meals and dishes (median 296 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
  • Water70.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.18 g
Polyunsaturated fat L0.52 g
Sugars and starch (1)
Starch L0.07 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.056 g
Linoleic acid (omega-6, 18:2) L0.46 g
Carotenoids (1)
Beta-carotene L434 µg
Other components (2)
Water L70.6 g
Alcohol L0 g

Product details

Brand
Pretto's Pasta
Barcode
0067798001862
Quantity
750 g
Label serving
250 g
Category
Vegetarian lasagne
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum Semolina Flour, Tomato, Water, Tofu (Soybeans (Non-GMO), Calcium Sulphate, Glucono-Delta-Lactone) Spinach, Onion, Carrot, Zucchini, Nafsika Mozzarella Cheese (Coconut Oil, Modified Potato Starch, Natural Vegan Flavour Preservative (Sorbic Acid), Corn Starch, Sea Salt, Rice Protein Colour (Beta Carotene)). Red Pepper, Salt, Lemon Juice, Black Pepper, Nutritional Yeast, Dreu Rosemary, Dried Basil, Garlic Powder, Dried Parsley, Onion Powder, Mint Flakes Olive Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSaltYeastGarlicCoconut oil

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ASDA veggie sweet potato lasagne Asda 87 3.1 g 13 g 2.2 g
Plant-based Lasagnes Bolognese V-Love 87 4.1 g 13 g 1.7 g
Lasagnes légumes du soleil et gorgonzola Panzani 87 2.5 g 11 g 3.3 g
Lasagnes végétariennes Kitchen Diet 90 5.1 g 10.7 g 3.3 g
Vegetable Lasagne Tesco 91 3.3 g 11 g 3.3 g
Vegetable lasagne Tesco 85 3 g 10.8 g 3.1 g
Lasagnes fondantes soja et carottes Céréal Bio 85 5.2 g 11 g 1.6 g
Lasanha Vegetais Amanhecer 84 2.9 g 13 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0067798001862. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegan Spinach Ricotta Lasagna?

100 g of Vegan Spinach Ricotta Lasagna has 88 kcal. Serving, 250 g (250 g): about 220 kcal.

How much protein is in Vegan Spinach Ricotta Lasagna?

Vegan Spinach Ricotta Lasagna contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 12 g in serving, 250 g (250 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 4.7 g).

How many carbs are in Vegan Spinach Ricotta Lasagna?

Vegan Spinach Ricotta Lasagna has 21 g of total carbohydrates per 100 g, including 0.8 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan Spinach Ricotta Lasagna?

Vegan Spinach Ricotta Lasagna contains 1.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Vegan Spinach Ricotta Lasagna contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (33% DV), copper (13% DV) and chloride (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegan Spinach Ricotta Lasagna?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.