Vanille-cookie dough
Packaged product Sweets and Desserts Picard
Vanille-cookie dough contains 280 kcal per 100 g. A serving, 90 g (90 g) provides about 252 kcal.
Roughly 50% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 192 kcal per 100 g across 409 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 9.5 g | 48% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 34.8 g | 13% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 27.3 g | |
| Added sugars L | 25.2 g | 50% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gabove the median for sweets and desserts (median 3 g)
- Fiber2.7 gin the top quarter of sweets and desserts (median 0.28 g)
- Sugars27.3 gin the top quarter of sweets and desserts (median 21 g)
- Fat14.2 gin the top quarter of sweets and desserts (median 9 g)
- Saturated fat9.5 gin the top quarter of sweets and desserts (median 6.2 g)
- Sodium100 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160840472
- Quantity
- 140 ml / 90 g e
- Label serving
- 90 g
- Category
- Vanilla ice cream tubs
- Packaging
- Plastic,Cardboard,frozen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Crème_ fraîche liquide (_lait_) 22,7 %, sucre liquide, morceaux de pâte à cookies aux pépites de chocolat noir crue [farine de _blé_ (_gluten_), sucre, _beurre_ salé (_lait_), eau, pépite de chocolat noir 0,7 % (pâte de cacao, sucre, cacao en poudre, beurre de cacao, émulsifiant : lécithine de _soja_), _œuf_ en poudre, poudre à lever : carbonates de sodium, arôme naturel de vanille avec autres arômes naturels], eau, _lait_ écrémé en poudre réhydraté, jaune d’_œuf_ sucré liquide, _lactose_ (_lait_) et protéine de _lait_ en poudre, chocolat noir 2,1% (pâte de cacao, sucre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), sirop de glucose de blé en poudre, _beurre_ concentré (_lait_), cacao maigre en poudre, extrait de vanille 0,1 %, épaississants (gomme guar, farine de graines de caroube), amidon de riz, stabilisant : gomme tara.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarEggGlucose syrupWheat flourButter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Batonnet Glace Mini Classic Amande Chocolat Blanc x 6 330 ml Magnum | 282 | 3.9 g | 27 g | 17 g |
| Magnum Glace Bâtonnet Mini Classic, Amande et Chocolat Blanc 8x55ml Magnum | 282 | 3.9 g | 27 g | 17 g |
| Ice Cream Vanille Migros | 278 | 3.5 g | 25 g | 18 g |
| Gelatelli Gelatelli | 283 | 3.3 g | 30.8 g | 16.1 g |
| Batonnet Chocolat Blanc Blanc Amande Magnum | 277 | 3.6 g | 26 g | 17 g |
| Glace Vanille Mucci | 275 | 4 g | 27.8 g | 16.4 g |
| Glace vanille Bourbon Migros Sélection | 274 | 2.5 g | 21 g | 20 g |
| Vanillas macadamia nut brittle Häagen-Dazs | 273 | 4 g | 25.2 g | 17.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanille-cookie dough?
100 g of Vanille-cookie dough has 280 kcal. Serving, 90 g (90 g): about 252 kcal.
How much protein is in Vanille-cookie dough?
Vanille-cookie dough contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 3.1 g in serving, 90 g (90 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3 g).
How many carbs are in Vanille-cookie dough?
Vanille-cookie dough has 34.8 g of total carbohydrates per 100 g, including 2.7 g of fiber and 27.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanille-cookie dough?
Vanille-cookie dough contains 14.2 g of fat per 100 g, of which 9.5 g is saturated (48% of the Daily Value).
How much sodium is in Vanille-cookie dough?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160840472. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.