Vanilla wafers, vanilla
Packaged product Sweets and Desserts Voortman
Vanilla wafers, vanilla contains 500 kcal per 100 g. A serving, 3 wafers, 30 g (30 g) provides about 150 kcal.
Roughly 57% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (511 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 23.3 g | 30% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 73.3 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 53.3 g | |
| Added sugars L | 53.3 g | 107% |
| Protein L | 3.3 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 7 mg | 0.5% |
| Iron L | 1 mg | 6% |
| Potassium L | 27 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 57%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gin the lowest quarter of sweets and desserts (median 3.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.87 g)
- Sugars53.3 gin the top quarter of sweets and desserts (median 35 g)
- Fat23.3 gbelow the median for sweets and desserts (median 26 g)
- Saturated fat5 gin the lowest quarter of sweets and desserts (median 13.8 g)
- Sodium100 mgbelow the median for sweets and desserts (median 126 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 3.3 g | 3.3 g |
| Carbohydrates | 73.3 g | 73.3 g |
| Fat | 23.3 g | 23.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 53.3 g | 53.3 g |
| Sodium | 83 mg | 100 mg |
Product details
- Brand
- Voortman
- Barcode
- 0067312007998
- Label serving
- 3 WAFERS (30 g)
- Category
- Vanilla stuffed wafers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, vegetable oil (canola, soybean, palm and palm kernel, sunflower), enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn starch, soy lecithin, salt, artificial flavor, citric acid, sodium bicarbonate, artificial color (fd&c yellow #6, fd&c yellow #5).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla wafers Hy-Vee Inc. | 500 | 7.1 g | 64.3 g | 21.4 g |
| Vanilla Wafers Voortman Bakery | 500 | 2.9 g | 73.5 g | 23.5 g |
| Vanilla wafers Dollar Only Wholesale Llc | 500 | 5 g | 75 g | 17.5 g |
| Big win, sugar wafers, vanilla Big Win | 500 | 0 g | 73.1 g | 19.2 g |
| Bolero, Wafer Sticks, Vanilla Greek Gourmet Ltd. | 500 | 6.3 g | 75 g | 18.8 g |
| Shoprite, mini squares wafer with vanilla cream filling, vanilla Shoprite | 500 | 6.3 g | 65.6 g | 25 g |
| Homekist, Creme Wafers, Vanilla Vista Bakery Inc. | 500 | 3.9 g | 69.2 g | 23.1 g |
| Wafers Voortman | 500 | 2.9 g | 64.7 g | 26.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1871139. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2019. Imported November 6, 2026.
- Open Food Facts, record 0067312007998. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.