Vanilla cream, whey protein
Packaged product Dairy and Eggs Body by Bree
Vanilla cream, whey protein contains 316 kcal per 100 g. A serving, 32 grams (32 g) provides about 101 kcal.
Roughly 79% of its calories come from protein, with 12% from carbohydrates and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 378 kcal per 100 g across 146 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 0.63 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 15.6 mg | 5% |
| Sodium L | 62.5 mg | 3% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 6.3 g | |
| Protein L | 62.5 g | 125% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 79%
- Carbohydrates 12%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein62.5 gin the lowest quarter of dairy and eggs (median 73.7 g)
- Fiber3.1 gabove the median for dairy and eggs (median 2.5 g)
- Sugars6.3 gin the top quarter of dairy and eggs (median 3.2 g)
- Fat3.1 gbelow the median for dairy and eggs (median 5.1 g)
- Saturated fat0.63 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Sodium62.5 mgin the lowest quarter of dairy and eggs (median 354 mg)
- Protein per 100 kcal19.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Body by Bree
- Barcode
- 0851068006035
- Quantity
- 960 g
- Label serving
- 32 grams
- Category
- Protein powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Grass Fed Whey Protein Isolate, Organic Coconut Creamer, MCT Oil, Vita Fiber® (IMO), Natural Organic French Vanilla Flavors, Xanthan Gum, Organic Stevia Extract, Enzyme Blend, L-Acidophilus, Luo-Han Fruit Extract, Organic Sea Salt, Organic Minerals.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0851068006035. License: ODbL 1.0 (Open Food Facts). Source record dated December 8, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.