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Vanilla bean ice cream, vanilla bean

Packaged product Sweets and Desserts Blue Bunny

Vanilla bean ice cream, vanilla bean contains 220 kcal per 100 g. A serving, 1/2 cup, 69 g (69 g) provides about 152 kcal.

Roughly 50% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).

100 g provides 15% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

220kcal per 100 g
4.4 gprotein
23.1 gcarbohydrates
12.1 gfat
152kcal in serving, 1/2 cup, 69 g (69 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 12.1 g 16%
Saturated fat L 7.7 g 38%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 71 mg 3%
Total carbohydrates L 23.1 g 8%
Dietary fiber L 0 g 0%
Total sugars L 22 g
Added sugars L 16.5 g 33%
Protein L 4.4 g 9%
Vitamin A L 131 µg15%
Vitamin C L 0 mg0%
Calcium L 110 mg8%
Iron L 0 mg0%
Potassium L 154 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 42%Fat: 50%220kcal / 100 g
  • Protein 8%
  • Carbohydrates 42%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15%Calcium8%Potassium3%Vitamin C0%Iron0%

Nutritional insights

  • Protein4.4 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
  • Sugars22 gabove the median for sweets and desserts (median 21.9 g)
  • Fat12.1 gabove the median for sweets and desserts (median 10.3 g)
  • Saturated fat7.7 gabove the median for sweets and desserts (median 6.5 g)
  • Sodium71 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 217 kcal220 kcal
Protein 4.4 g4.4 g
Carbohydrates 23.2 g23.1 g
Fat 13 g12.1 g
Fiber 0 g0 g
Sugars 21.7 g22 g
Sodium 65 mg71 mg

Product details

Brand
Blue Bunny
Barcode
0070640012282
Label serving
1/2 cup (69 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, skim milk, sugar, egg yolks, vanilla extract, vanilla bean specks.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarEgg

Similar products

FoodCaloriesProteinCarbsFat
Chocolate Fudge Brownie Ben & Jerry's 220 3.2 g 27.6 g 11 g
Classico amaretti gelato Classico 220 5 g 30 g 9 g
Gelato, panna cotta Raley's 220 3 g 30 g 10 g
Gelato, sicilian almond Raley's 220 5 g 23 g 11 g
Vixen kitchen, paleo vegan gelato, chai & i Vixen Kitchen 220 3.7 g 26.6 g 11.9 g
Gelato Harris Teeter 220 6.1 g 23.2 g 11 g
Apfelstrudel Strudel di mele Confiserie Firenze 220 2.9 g 29.1 g 9.8 g
Gelato Fior Di Latte Nestlé 220 3.6 g 29 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1869896. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0070640012282. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla bean ice cream, vanilla bean?

100 g of Vanilla bean ice cream, vanilla bean has 220 kcal. Serving, 1/2 cup, 69 g (69 g): about 152 kcal.

How much protein is in Vanilla bean ice cream, vanilla bean?

Vanilla bean ice cream, vanilla bean contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 1/2 cup, 69 g (69 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Vanilla bean ice cream, vanilla bean?

Vanilla bean ice cream, vanilla bean has 23.1 g of total carbohydrates per 100 g, including 0 g of fiber and 22 g of sugars.

How much fat is in Vanilla bean ice cream, vanilla bean?

Vanilla bean ice cream, vanilla bean contains 12.1 g of fat per 100 g, of which 7.7 g is saturated (38% of the Daily Value).

What vitamins and minerals does Vanilla bean ice cream, vanilla bean contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla bean ice cream, vanilla bean?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.