Valencia Orange Juice Lollies
Packaged product Sweets and Desserts Marks & Spencer
Valencia Orange Juice Lollies contains 86 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 69 kcal.
Roughly 94% of its calories come from carbohydrates, with 3% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (84 kcal per 100 g).
100 g provides 36% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86.3 kcal | |
| Total fat L | 0.25 g | 0.3% |
| Saturated fat L | 0.13 g | 0.6% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0.013 mg | 0% |
| Total carbohydrates L | 20.3 g | 7% |
| Dietary fiber L | 0.63 g | 2% |
| Total sugars L | 19.3 g | |
| Added sugars L | 13 g | 26% |
| Protein L | 0.63 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 32.2 mg | 36% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.17 mg | 1% |
| Thiamin (B1) L | 0.07 mg | 6% |
| Riboflavin (B2) L | 0.021 mg | 2% |
| Niacin (B3) L | 0.26 mg | 2% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.087 mg | 5% |
| Folate (B9) L | 26.1 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 0.84 mg | 0.1% |
| Iron L | 0.069 mg | 0.4% |
| Magnesium L | 8.9 mg | 2% |
| Phosphorus L | 14.4 mg | 1% |
| Potassium L | 145 mg | 3% |
| Zinc L | 0.042 mg | 0.4% |
| Copper L | 0.02 mg | 2% |
| Manganese L | 0.019 mg | 0.8% |
| Selenium L | 3.3 µg | 6% |
| Iodine L | 0.65 µg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 94%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.63 gin the top quarter of sweets and desserts (median 0.1 g)
- Fiber0.63 gin the top quarter of sweets and desserts (median 0.3 g)
- Sugars19.3 gabove the median for sweets and desserts (median 18 g)
- Fat0.25 gabove the median for sweets and desserts (median 0.03 g)
- Saturated fat0.13 gabove the median for sweets and desserts (median 0 g)
- Sodium0.013 mgbelow the median for sweets and desserts (median 4 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
- Water76.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 22.8 µg |
|---|
Other components (2)
| Water L | 76.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marks & Spencer
- Barcode
- 29320905
- Label serving
- 1 portion (80 g)
- Category
- Ice pops
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
orange juice (87%), sugar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 29320905. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.