Uncured Pepperoni

Packaged product Meat CHARTER RESERVE

Uncured Pepperoni contains 357 kcal per 100 g. A serving, 5 slices, 28 g (28 g) provides about 100 kcal.

Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 1,004 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
28.6 gprotein
0 gcarbohydrates
25 gfat
100kcal in serving, 5 slices, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 25 g 32%
Saturated fat L 8.9 g 45%
Trans fat L 0 g
Cholesterol L 89 mg 30%
Sodium L 1,540 mg 67%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 28.6 g 57%
Vitamin C L 0 mg0%
Calcium L 71 mg5%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Fat: 66%357kcal / 100 g
  • Protein 34%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium5%Vitamin C0%

Nutritional insights

  • Protein28.6 gin the top quarter of meat (median 19.6 g)
  • Fat25 gabove the median for meat (median 17.9 g)
  • Saturated fat8.9 gabove the median for meat (median 7.1 g)
  • Sodium1,540 mgabove the median for meat (median 1,140 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 28.6 g28.6 g
Carbohydrates 0 g0 g
Fat 25 g25 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,540 mg1,540 mg

Product details

Brand
CHARTER RESERVE
Barcode
0642205013654
Label serving
5 SLICES
Category
pepperoni-salami-cold-cuts

Ingredients

PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, ORGANIC CANOLA OIL), WINE, SWEET PAPRIKA, GARLIC, LACTIC ACID STARTER CULTURE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlicRapeseed (canola) oil

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Pepperoni?

100 g of Uncured Pepperoni has 357 kcal. Serving, 5 slices, 28 g (28 g): about 100 kcal.

Is Uncured Pepperoni high in protein?

Uncured Pepperoni contains 28.6 g of protein per 100 g (57% of the 50 g Daily Value), or 8 g in serving, 5 slices, 28 g (28 g). About 34% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 19.6 g).

How many carbs are in Uncured Pepperoni?

Uncured Pepperoni has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Uncured Pepperoni?

Uncured Pepperoni contains 25 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).

How much sodium is in Uncured Pepperoni?

100 g contains 1,540 mg of sodium, 67% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 20, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0642205013654. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1727679. License: CC0 1.0 (U.S. public domain). Source record dated November 20, 2019. Imported November 6, 2026.

Last updated: . Source description: "UNCURED PEPPERONI". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.