Twists, Strawberry
Packaged product Sweets and Desserts Twizzlers
Twists, Strawberry contains 345 kcal per 100 g. A serving, 6 pieces, 29 g (29 g) provides about 100 kcal.
Roughly 92% of its calories come from carbohydrates, with 4% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 224 mg | 10% |
| Total carbohydrates L | 79.3 g | 29% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 41.4 g | |
| Added sugars L | 41.4 g | 83% |
| Protein L | 3.5 g | 7% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 155 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 92%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for sweets and desserts (median 3 g)
- Sugars41.4 gin the lowest quarter of sweets and desserts (median 54 g)
- Fat1.7 gbelow the median for sweets and desserts (median 2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sodium224 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 345 kcal | 345 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 79.3 g | 79.3 g |
| Fat | 1.7 g | 1.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 41.4 g | 41.4 g |
| Sodium | 224 mg | 224 mg |
Product details
- Brand
- Twizzlers
- Barcode
- 0034000580347
- Quantity
- 6 PIECES
- Label serving
- 6 PIECES (29 g)
- Category
- Confectioneries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn Syrup; Enriched Wheat Flour [Flour; Niacin; Ferrous Sulfate; Thiamin Mononitrate; Riboflavin; Folic Acid]; Sugar; Contains 2% Or Less Of: Palm Oil; Salt; Glyceryl Monostearate; Artificial Flavor; Cornstarch; Glycerin; Potassium Carbonate; Artificial Color [Red 40]; Sodium Carbonate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltPalm oil
Similar products
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|---|---|---|---|---|
| frogs alive Raspberry Allen's | 345 | 5 g | 80 g | 0.5 g |
| whip bars Guiltless | 345 | 3.5 g | 50 g | 10 g |
| Fruiteria Haribo | 345 | 5.8 g | 79 g | 0.5 g |
| Muntendrop hard en zoet Albert Heijn | 345 | 12 g | 72 g | 0.6 g |
| Gustaf's, Freeway, Pink Cadillacs Soft Fruit Mix, Fruit Gummies Gerrit J Verburg Company | 345 | 2.5 g | 82.5 g | 0.25 g |
| Haribo gummy bears Haribo | 345 | 6.9 g | 79.3 g | 0 g |
| Minis Jelly Candy Ferrara Candy Company | 345 | 0 g | 86.2 g | 0 g |
| Fruity strawberry sweets HEMA | 345 | 0.9 g | 77.3 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1644767. License: CC0 1.0 (U.S. public domain). Source record dated February 16, 2018. Imported November 6, 2026.
- Open Food Facts, record 0034000580347. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.