Truffles Milk Chocolate
Packaged product Sweets and Desserts Atkins
Truffles Milk Chocolate contains 433 kcal per 100 g. A serving, 3 truffles, 30 g (30 g) provides about 130 kcal.
Roughly 87% of its calories come from fat, with 6% from protein and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 589 kcal per 100 g across 659 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 26.7 g | 133% |
| Trans fat L | 0 g | |
| Cholesterol L | 16.7 mg | 6% |
| Sodium L | 33.3 mg | 1% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 6.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 100 mg | 8% |
| Iron L | 1.7 mg | 9% |
| Potassium L | 300 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 6%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the top quarter of sweets and desserts (median 4.6 g)
- Fiber20 gin the top quarter of sweets and desserts (median 4.4 g)
- Sugars6.7 gin the lowest quarter of sweets and desserts (median 39.4 g)
- Fat40 gbelow the median for sweets and desserts (median 43.2 g)
- Saturated fat26.7 gbelow the median for sweets and desserts (median 34 g)
- Sodium33.3 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Atkins
- Barcode
- 0637480005128
- Label serving
- 3 truffles (30 g)
- Category
- Chocolate truffles
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
COCOA BUTTER, ALLULOSE, SOLUBLE CORN FIBER, MILK, PALM KERNEL OIL, UNSWEETENED, CHOCOLATE, INULIN, ERYTHRITOL, PALM OIL, WHEY PROTEIN ISOLATE, COCOA POWDER. CONTAINS LESS THAN, 2% OF COCOA POWDER (PROCESSED, WITH ALKALI), SOY LECITHIN, NATURAL, FLAVORS, STEVIA SWEETENER, SUCRALOSE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterMilkPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Royal Milk Hazelnut Truffle ChocZero | 433 | 6.7 g | 46.7 g | 33.3 g |
| Dark chocolate truffles, chocolate Empress Chocolate Company | 433 | 3.3 g | 70 g | 20 g |
| NESTLÉ DESSERT Truffes au chocolat Noir 85% 250g Nestlé | 437 | 7.3 g | 32.7 g | 30.9 g |
| Delicious Organic Truffles For Dark Chocolate Lovers Raw Amour | 440 | 5 g | 48 g | 30 g |
| NESTLÉ DESSERT Truffes au chocolat Noir 250g Nestlé | 441 | 6 g | 41.4 g | 27.3 g |
| Truffes éclats caramel beurre salé Biocoop | 444 | 7.3 g | 26 g | 52.1 g |
| Trufas chocolate Mercadona | 450 | 4.9 g | 45.1 g | 27.9 g |
| Dark chocolate truffles Butlers | 452 | 6.1 g | 47 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0637480005128. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.