Triple Chocolate Cream Pie
Packaged product Sweets and Desserts Willamette Valley Pie Co.
Triple Chocolate Cream Pie contains 297 kcal per 100 g. A serving, 132 g (132 g) provides about 392 kcal.
Roughly 61% of its calories come from fat, with 33% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 18% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 20.9 g | 27% |
| Saturated fat L | 13.2 g | 66% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 209 mg | 9% |
| Total carbohydrates L | 25.3 g | 9% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 15.4 g | |
| Added sugars L | 14.3 g | 29% |
| Protein L | 4.4 g | 9% |
| Calcium L | 66 mg | 5% |
| Iron L | 3.3 mg | 18% |
| Potassium L | 4 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 33%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber3.3 gabove the median for sweets and desserts (median 2 g)
- Sugars15.4 gbelow the median for sweets and desserts (median 20.8 g)
- Fat20.9 gabove the median for sweets and desserts (median 13 g)
- Saturated fat13.2 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium209 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 44 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 205 kcal | 297 kcal |
| Protein | 3 g | 4.4 g |
| Carbohydrates | 17.4 g | 25.3 g |
| Fat | 14.4 g | 20.9 g |
| Fiber | 0.76 g | 3.3 g |
| Sugars | 10.6 g | 15.4 g |
| Sodium | 144 mg | 209 mg |
Product details
- Brand
- Willamette Valley Pie Co.
- Barcode
- 0022518896258
- Label serving
- 132 g
- Category
- Sweets and Desserts
Ingredients
cream, milk, cane sugar, butter, cream, salt, cocoa, wheat flour, tapioca starch, cage-free eggs, powdered sugar, cocoa, banana, coconut, baking soda, contains wheat, milk, egg
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamMilkSugarButterSaltWheat flourBanana
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2533677. License: CC0 1.0 (U.S. public domain). Source record dated March 7, 2023. Imported November 6, 2026.
- Open Food Facts, record 0022518896258. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.