triple chocolate brownie
Packaged product Sweets and Desserts N!CK
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Triple chocolate brownie contains 114 kcal per 100 g. A serving, 1 portion, 98 g (98 g) provides about 112 kcal.
Roughly 60% of its calories come from carbohydrates, with 26% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.
100 g provides 11% of the Daily Value for iron and 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 2.1 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5% |
| Sodium L | 114 mg | 5% |
| Total carbohydrates L | 25.7 g | 9% |
| Dietary fiber L | 7.1 g | 25% |
| Total sugars L | 4.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.7 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 143 mg | 11% |
| Iron L | 2.1 mg | 11% |
| Potassium L | 58.2 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 60%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber7.1 gin the top quarter of sweets and desserts (median 0.3 g)
- Sugars4.3 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat5 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat2.1 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium114 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Total sugar alcohols L | 7 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 122 kcal | 114 kcal |
| Protein | 4.1 g | 5.7 g |
| Carbohydrates | 24.5 g | 25.7 g |
| Fat | 8.2 g | 5 g |
| Fiber | 22.4 g | 7.1 g |
| Sugars | 1 g | 4.3 g |
| Sodium | 153 mg | 114 mg |
Product details
- Brand
- N!CK
- Barcode
- 0850009682086
- Label serving
- 1 portion (98 g)
- Category
- Frozen desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CREAM, DAIRY PROTEIN BLEND (WATER, MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, ALLULOSE), WATER, SOLUBLE CORN FIBER, ALLULOSE, ERYTHRITOL, EPG (MODIFIED PLANT-BASED OIL, LESS THAN 2% OF: COCOA, COCOA PROCESSED WITH ALKALI, BUTTER (CREAM, SALT) COCONUT OIL, NATURAL FLAVOR, STEVIOL GLYCOSIDES, SALT, GUAR GUM, CELLULOSE GUM, CELLULOSE GEL, MONO , DIGLYERCIDES, SUNFLOWER LECITHIN, CORN STARCH, LOCUST BEAN GUM, MONK FRUIT EXTRACT, SORBITOL, WHOLE MILK POWDER, CHICORY ROOT FIBER, MILK PROTEIN ISOLATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamButterCoconut oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Twist Denner | 114 | 0.5 g | 25 g | 1.5 g |
| Sorbetto Ciao Bella | 114 | 1.1 g | 28.4 g | 0 g |
| Low Fat Ice Cream Bars Enlightened | 114 | 10 g | 24.3 g | 2.1 g |
| Absolute fruit, pineapple desserts Absolute Fruit | 114 | 0 g | 28.4 g | 0 g |
| Chocolate peanut butter low cow lite ice cream Simple Truth | 114 | 10 g | 20 g | 5 g |
| Frozen Yoghurt Supervalu | 114 | 3.9 g | 22 g | 1.1 g |
| Citron, jaune vanille de Madagascar THIRIET | 114 | 0 g | 28 g | 0 g |
| Sweet Corn Ice Cream Sandwich Sweet Corn | 114 | 1.4 g | 18.6 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in triple chocolate brownie?
100 g of triple chocolate brownie has 114 kcal. Serving, 1 portion, 98 g (98 g): about 112 kcal.
How much protein is in triple chocolate brownie?
Triple chocolate brownie contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 5.6 g in serving, 1 portion, 98 g (98 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).
How many carbs are in triple chocolate brownie?
Triple chocolate brownie has 25.7 g of total carbohydrates per 100 g, including 7.1 g of fiber and 4.3 g of sugars.
How much fat is in triple chocolate brownie?
Triple chocolate brownie contains 5 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).
What vitamins and minerals does triple chocolate brownie contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in triple chocolate brownie?
100 g contains 114 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2665057. License: CC0 1.0 (U.S. public domain). Source record dated February 19, 2021. Imported November 6, 2026.
- Open Food Facts, record 0850009682086. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.