Trempette ranch légère
Packaged product Soups and Sauces Litehouse
Trempette ranch légère contains 161 kcal per 100 g.
Roughly 53% of its calories come from fat, with 39% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 676 mg | 29% |
| Total carbohydrates L | 16.1 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 3.2 g | |
| Added sugars L | 0.1 g | 0.2% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 39%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gabove the median for soups and sauces (median 1.3 g)
- Sugars3.2 gbelow the median for soups and sauces (median 4 g)
- Fat9.7 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat1.6 gabove the median for soups and sauces (median 0.5 g)
- Sodium676 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
EAU, BABEURRE SANS GRAS (LACTOSÉRUM, EAU, POUDRE DE LAIT ÉCRÉMÉ, AMIDON DE MAIS, AMIDON DE MANIOC, CARRAGHÉNANE, GOMME DE CAROUBE, CULTURE BACTERIENNE), HUILE DE CANOLA, MALTODEXTRINE, CRÈME SURE (LAT DE CULTURE, CRÈME, LACTOSÉRUM, AMIDON DE MAIS MODIFIE, PHOSPHATE DE SODIUM, GOMME DE GUAR, CARRAGHÉNANE, SULFATE DE CALCIUM, GOMME DE CAROUBE), AMIDON DE MAÏS MODIFIÉ, VINAIGRE DISTILLE, JAUNE D'CEUF, SEL, SUCRE, CAROTTE SÉCHÉE, VINAIGRE-DE CIDRE DE POMME, OIGNON SÉCHE, DEXTROSE, SAUCE SOJA (EAU, BLÉ, SOJA, SEL, ALCOOL, VINAIGRE, ACIDE LACTIQUE, AL SÉCHÉ, ÉPICES, OIGNON VERT SÉCHÉ, POUDRE DE LACTOSÉRUM, POUDRE DE LAIT ÉCRÉMÉ, GOMME DE XANTHANE, ARÔMES NATURELS, EXTRAITS DE AAR E DERA STARA BEURRE. CONTIENT:CEuf, Lait, Soja, Blé.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilCreamVinegarSaltSugarOnionMilk
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|---|---|---|---|---|
| Guacamole salsa Herdez | 161 | 0 g | 6.5 g | 14.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0077661153444. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.