Traditional Mayonnaise
Packaged product Fats and Oils Coles
Traditional Mayonnaise contains 610 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 122 kcal.
Roughly 92% of its calories come from fat, with 5% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for fats and oils on FoodFactly (638 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 65 g | 83% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 510 mg | 22% |
| Total carbohydrates L | 8.5 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 8 g | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 5%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the top quarter of fats and oils (median 0.9 g)
- Sugars8 gin the top quarter of fats and oils (median 1.5 g)
- Fat65 gbelow the median for fats and oils (median 68 g)
- Saturated fat5 gbelow the median for fats and oils (median 6 g)
- Sodium510 mgabove the median for fats and oils (median 480 mg)
- Protein per 100 kcal0.82 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles
- Barcode
- 9310645109022
- Quantity
- 470g
- Label serving
- 1 serving (20 g)
- Category
- Mayonnaises
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
canola oil [contains antioxidant (304)], white vinegar sugar, egg, salt, maize starch (1442), spice extracts, food acid (330), vegetable gums (415, 405), natural lour (160a), natural flavour, allergy advice contains egg
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonesa tradicional Eliges | 610 | 0.9 g | 1.5 g | 67 g |
| Mayonesa Consum | 610 | 0.9 g | 1.5 g | 67 g |
| Mayonesa sabor tradicional Ayala | 610 | 0.9 g | 1.5 g | 67 g |
| Майонез Провансаль Красная цена | 610 | 0.4 g | 2 g | 67 g |
| Hellmann,s Hellmann's | 610 | 0.8 g | 2 g | 66 g |
| Майонез "Провансаль" 365 дней | 610 | 0.14 g | 2.3 g | 67 g |
| Maionese Continente | 611 | 0.6 g | 3.7 g | 66 g |
| Mayonesa Diamir | 611 | 0.8 g | 2 g | 67 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditional Mayonnaise?
100 g of Traditional Mayonnaise has 610 kcal. Serving, 1 serving, 20 g (20 g): about 122 kcal.
How much protein is in Traditional Mayonnaise?
Traditional Mayonnaise contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 1 serving, 20 g (20 g). About 3% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 0.9 g).
How many carbs are in Traditional Mayonnaise?
Traditional Mayonnaise has 8.5 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Traditional Mayonnaise?
Traditional Mayonnaise contains 65 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Traditional Mayonnaise?
100 g contains 510 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 15, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310645109022. License: ODbL 1.0 (Open Food Facts). Source record dated February 15, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.