Traditional Corn Muffin Mix

Packaged product Sweets and Desserts Brookshire's

Traditional Corn Muffin Mix contains 421 kcal per 100 g. A serving, 0.75 cup, 38 g (38 g) provides about 160 kcal.

Roughly 67% of its calories come from carbohydrates, with 28% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 378 kcal per 100 g across 1,652 products.

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

421kcal per 100 g
5.3 gprotein
71 gcarbohydrates
13.2 gfat
160kcal in serving, 0.75 cup, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 13.2 g 17%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 711 mg 31%
Total carbohydrates L 71 g 26%
Dietary fiber L 2.6 g 9%
Total sugars L 21 g
Protein L 5.3 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 53 mg4%
Iron L 1.9 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 67%Fat: 28%421kcal / 100 g
  • Protein 5%
  • Carbohydrates 67%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium4%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5.3 gabove the median for sweets and desserts (median 5 g)
  • Fiber2.6 gabove the median for sweets and desserts (median 2.5 g)
  • Sugars21 gin the lowest quarter of sweets and desserts (median 40 g)
  • Fat13.2 gin the top quarter of sweets and desserts (median 5.8 g)
  • Saturated fat4 gabove the median for sweets and desserts (median 2.3 g)
  • Sodium711 mgin the top quarter of sweets and desserts (median 417 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 421 kcal421 kcal
Protein 5.3 g5.3 g
Carbohydrates 71.1 g71 g
Fat 13.2 g13.2 g
Fiber 2.6 g2.6 g
Sugars 21.1 g21 g
Sodium 711 mg711 mg

Product details

Brand
Brookshire's
Barcode
0092825013945
Label serving
0.75 cup (38 g)
Category
Cake mixes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched degermed yellow corn meal (degermed yellow corn meal, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), sugar, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate,riboflavin, folic acid), enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (contains one or more of the following: canola and/or palm oil) with preservative (tbhq). contains 2% or less of each of the following: salt, baking soda, sodium acid pyrophosphate, modified corn starch, monocalcium phosphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2080647. License: CC0 1.0 (U.S. public domain). Source record dated January 12, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0092825013945. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Traditional Corn Muffin Mix?

100 g of Traditional Corn Muffin Mix has 421 kcal. Serving, 0.75 cup, 38 g (38 g): about 160 kcal.

How much protein is in Traditional Corn Muffin Mix?

Traditional Corn Muffin Mix contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 0.75 cup, 38 g (38 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5 g).

How many carbs are in Traditional Corn Muffin Mix?

Traditional Corn Muffin Mix has 71 g of total carbohydrates per 100 g, including 2.6 g of fiber and 21 g of sugars.

How much fat is in Traditional Corn Muffin Mix?

Traditional Corn Muffin Mix contains 13.2 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Traditional Corn Muffin Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Traditional Corn Muffin Mix?

100 g contains 711 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.