How many calories are in Tortilla Chips?

100 g of Tortilla Chips has 505 kcal. Serving, 1 serving, 33 g (33 g): about 167 kcal.

How much protein is in Tortilla Chips?

Tortilla Chips contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 2.4 g in serving, 1 serving, 33 g (33 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Tortilla Chips?

Tortilla Chips has 54.5 g of total carbohydrates per 100 g, including 5.2 g of fiber and 0.61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla Chips?

Tortilla Chips contains 27.3 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Tortilla Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (109% DV), Vitamin E (38% DV), magnesium (33% DV), manganese (24% DV) and Thiamin (B1) (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tortilla Chips?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tortilla Chips

Packaged product Snacks La Tortilleria

Tortilla Chips contains 505 kcal per 100 g. A serving, 1 serving, 33 g (33 g) provides about 167 kcal.

Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

100 g provides 109% of the Daily Value for iodine, 38% of the Daily Value for Vitamin E and 33% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

505kcal per 100 g

7.3 gprotein

54.5 gcarbohydrates

27.3 gfat

167kcal in serving, 1 serving, 33 g (33 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	505 kcal
Total fat L	27.3 g	35%
Saturated fat L	3.6 g	18%
Cholesterol L	0 mg	0%
Sodium L	352 mg	15%
Total carbohydrates L	54.5 g	20%
Dietary fiber L	5.2 g	18%
Total sugars L	0.61 g
Added sugars L	0 g	0%
Protein L	7.3 g	15%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	5.8 mg	38%
Thiamin (B1) L	0.27 mg	22%
Riboflavin (B2) L	0.093 mg	7%
Niacin (B3) L	1.4 mg	9%
Pantothenic acid (B5) L	0.4 mg	8%
Vitamin B6 L	0.33 mg	20%
Folate (B9) L	76.7 µg	19%
Vitamin B12 L	0 µg	0%
Calcium L	55.4 mg	4%
Iron L	2.2 mg	12%
Magnesium L	137 mg	33%
Phosphorus L	175 mg	14%
Potassium L	231 mg	5%
Zinc L	1.3 mg	12%
Copper L	0.16 mg	18%
Manganese L	0.55 mg	24%
Selenium L	9.5 µg	17%
Iodine L	163 µg	109%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 44%
Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.3 gbelow the median for snacks (median 7.5 g)
Fiber5.2 gabove the median for snacks (median 4 g)
Sugars0.61 gin the lowest quarter of snacks (median 4.5 g)
Fat27.3 gabove the median for snacks (median 20.9 g)
Saturated fat3.6 gabove the median for snacks (median 3.6 g)
Sodium352 mgbelow the median for snacks (median 424 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Water9.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	12.7 g
Polyunsaturated fat L	6.1 g

Sugars and starch (1)

Starch L	42.7 g

Carotenoids (1)

Beta-carotene L	4.3 µg

Other components (2)

Water L	9.7 g
Alcohol L	0 g

Product details

Brand: La Tortilleria
Barcode: 9349227000105
Label serving: 1 serving (33 g)
Category: Snacks

Ingredients

Corn, Canola Oil & Sea Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9349227000105. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.