TOPZ Crackers Original
Packaged product Bread and Baked Goods DAMORA
TOPZ Crackers Original contains 515 kcal per 100 g. A serving, 20 g (20 g) provides about 103 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 26.8 g | 34% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 34 mg | 1% |
| Total carbohydrates L | 60.6 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gbelow the median for bread and baked goods (median 8 g)
- Sugars1.5 gin the lowest quarter of bread and baked goods (median 3.9 g)
- Fat26.8 gin the top quarter of bread and baked goods (median 7 g)
- Saturated fat2.3 gabove the median for bread and baked goods (median 1.6 g)
- Sodium34 mgin the lowest quarter of bread and baked goods (median 409 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DAMORA
- Barcode
- 4061464013513
- Quantity
- 227g
- Label serving
- 20 g
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour [Includes Minerals (Iron, Zinc), Vitamins (Riboflavin, Thiamin, Folic Acid)], Hydrogenated Palm Oil [Includes Antioxidants (307b, 304)], Sugar, Glucose-Fructose Syrup, Iodised Salt, Raising Agents (500, 341, 503), Emulsifier (322) (Soy). Processing Aid (Wheat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shortbread Campbells | 515 | 5.8 g | 61.7 g | 27.5 g |
| Sausage Roll Garlos Pies | 515 | 13.8 g | 51.6 g | 28.2 g |
| Pure Butter ShortBread Fingers Campbells | 515 | 5.8 g | 61.7 g | 27.5 g |
| Sea Salt Crackers Aldi | 515 | 8 g | 65.2 g | 24.2 g |
| Pure Butter Shortbread Walkers | 515 | 6.1 g | 60.6 g | 30.3 g |
| Baked Polvoron Tessie's | 515 | 6.1 g | 63.6 g | 27.3 g |
| Scottish shortbread Douglas sweets | 515 | 6.1 g | 54.5 g | 30.3 g |
| Rollo integral El Boticario | 515 | 6.3 g | 60.3 g | 26.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in TOPZ Crackers Original?
100 g of TOPZ Crackers Original has 515 kcal. Serving, 20 g (20 g): about 103 kcal.
How much protein is in TOPZ Crackers Original?
TOPZ Crackers Original contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 1.3 g in serving, 20 g (20 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).
How many carbs are in TOPZ Crackers Original?
TOPZ Crackers Original has 60.6 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in TOPZ Crackers Original?
TOPZ Crackers Original contains 26.8 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).
How much sodium is in TOPZ Crackers Original?
100 g contains 34 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061464013513. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.