Tomato & Basil Soup
Packaged product Soups and Sauces Chef Select
Tomato & Basil Soup contains 96 kcal per 100 g. A serving, 1 serving, 250 g (250 g) provides about 241 kcal.
Roughly 64% of its calories come from carbohydrates, with 28% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 45 kcal per 100 g across 121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96.2 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 9 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 64%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gabove the median for soups and sauces (median 1.3 g)
- Sugars9 gin the top quarter of soups and sauces (median 1.8 g)
- Fat3 gin the top quarter of soups and sauces (median 1.7 g)
- Saturated fat1 gabove the median for soups and sauces (median 0.58 g)
- Sodium500 mgin the top quarter of soups and sauces (median 260 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4335619163386
- Label serving
- 1 serving (250 g)
- Category
- Reheatable soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, 17% Tomatoes (Tomatoes, Tomato Juice, Acid: Citric Acid), 12% Vegetables (Onions, Celery, Peppers, Courgettes), 9% Tomato Purée, Cream (Milk), Sugar, Modified Maize Starch, Salt, Garlic Powder, 0.17% Dried Basil, Ginger, Paprika Powder, Fresh Chillies, White Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calabrian Mushroom & Truffle Soup Marks & Spencer | 96 | 1.2 g | 1.5 g | 9.1 g |
| Thai-Suppe mit Kokosmilch, mild OWL Food | 97 | 2 g | 4.8 g | 7.5 g |
| Campbell's Cream of Chicken Condensed Soup Campbell's | 97 | 2.2 g | 6.8 g | 6.8 g |
| Autumn squash Panera Bread | 98 | 3 g | 30 g | 12 g |
| Masala spiced cauliflower soup Taste The Difference | 87 | 1.8 g | 7.7 g | 5.2 g |
| Fasolka po bretonsku Pamapol | 85 | 4 g | 11 g | 2.1 g |
| Mulligatawny Jürgen Langbein | 85 | 2.8 g | 7.9 g | 4.6 g |
| Zuppa con legumi verdure e cereali con olio EVO Primia | 85 | 3.7 g | 11 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato & Basil Soup?
100 g of Tomato & Basil Soup has 96 kcal. Serving, 1 serving, 250 g (250 g): about 241 kcal.
How much protein is in Tomato & Basil Soup?
Tomato & Basil Soup contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 5 g in serving, 1 serving, 250 g (250 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).
How many carbs are in Tomato & Basil Soup?
Tomato & Basil Soup has 15.3 g of total carbohydrates per 100 g, including 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato & Basil Soup?
Tomato & Basil Soup contains 3 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Tomato & Basil Soup?
100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619163386. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 6, 2026.
Last updated: . Source description: "TOMATO & BASIL SOUP". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.