Tofu lactofermenté olives

Packaged product Beans and Legumes Sojami

Tofu lactofermenté olives contains 222 kcal per 100 g. A serving, 100.0 g (100 g) provides about 222 kcal.

Roughly 65% of its calories come from fat, with 34% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tofu lactofermenté olives by Sojami, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
222kcal per 100 g
19 gprotein
0.6 gcarbohydrates
16 gfat
222kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 16 g 21%
Saturated fat L 2.8 g 14%
Sodium not reported
Total carbohydrates L 0.6 g 0.2%
Dietary fiber L 1.7 g 6%
Total sugars not reported
Protein L 19 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 1%Fat: 65%222kcal / 100 g
  • Protein 34%
  • Carbohydrates 1%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber1.7 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Fat16 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat2.8 gin the top quarter of beans and legumes (median 0.5 g)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sojami
Barcode
0944400065323
Label serving
100.0 g
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0944400065323. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2022. Imported November 8, 2026.

Last updated: . Source description: "Tofu lactofermenté olives". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tofu lactofermenté olives?

100 g of Tofu lactofermenté olives has 222 kcal. Serving, 100.0 g (100 g): about 222 kcal.

Is Tofu lactofermenté olives high in protein?

Tofu lactofermenté olives contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 19 g in serving, 100.0 g (100 g). About 34% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Tofu lactofermenté olives?

Tofu lactofermenté olives has 0.6 g of total carbohydrates per 100 g, including 1.7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tofu lactofermenté olives?

Tofu lactofermenté olives contains 16 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.