Toblerone Milk

Packaged product Sweets and Desserts Toblerone

Toblerone Milk contains 528 kcal per 100 g. A serving, 3 units, 25 g (25 g) provides about 132 kcal.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).

100 g provides 32% of the Daily Value for Vitamin B12, 27% of the Daily Value for Riboflavin (B2) and 18% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Toblerone Milk by Toblerone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
528kcal per 100 g
5.6 gprotein
60.8 gcarbohydrates
29.2 gfat
132kcal in serving, 3 units, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 528 kcal
Total fat L 29.2 g 37%
Saturated fat L 17.2 g 86%
Cholesterol L 25.1 mg 8%
Sodium L 48 mg 2%
Total carbohydrates L 60.8 g 22%
Dietary fiber L 0.036 g 0.1%
Total sugars L 60 g
Added sugars L 49.2 g 98%
Protein L 5.6 g 11%
Vitamin A L 53.5 µg6%
Vitamin C L 2.4 mg3%
Vitamin D L 0.28 µg1%
Vitamin E L 0.7 mg5%
Thiamin (B1) L 0.078 mg7%
Riboflavin (B2) L 0.35 mg27%
Niacin (B3) L 0.17 mg1%
Pantothenic acid (B5) L 0.54 mg11%
Vitamin B6 L 0.074 mg4%
Folate (B9) L 8.9 µg2%
Vitamin B12 L 0.76 µg32%
Calcium L 228 mg18%
Iron L 0.2 mg1%
Magnesium L 23.7 mg6%
Phosphorus L 192 mg15%
Potassium L 290 mg6%
Zinc L 0.94 mg9%
Copper L 0.02 mg2%
Manganese L 0.029 mg1%
Selenium L 5.8 µg11%
Iodine L 1.8 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 50%528kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1232%Riboflavin (B2)27%Calcium18%Phosphorus15%Pantothenic acid (B5)11%Selenium11%Zinc9%Thiamin (B1)7%Potassium6%Vitamin A6%

Nutritional insights

  • Protein5.6 gin the lowest quarter of sweets and desserts (median 7 g)
  • Fiber0.036 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars60 gin the top quarter of sweets and desserts (median 50.9 g)
  • Fat29.2 gin the lowest quarter of sweets and desserts (median 33.3 g)
  • Saturated fat17.2 gin the lowest quarter of sweets and desserts (median 20 g)
  • Sodium48 mgin the lowest quarter of sweets and desserts (median 84 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water1.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.004 g
Carotenoids (1)
Beta-carotene L39.9 µg
Other components (2)
Water L1.2 g
Alcohol L0 g

Product details

Brand
Toblerone
Barcode
9300617072034
Quantity
120 g
Label serving
3 units (25 g)
Category
Milk chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, whole milk powder, cocoa butter, cocoa mass, honey (3%), milk fat, almonds (1.6%), invert sugar, emulsifier (soy lecithin), en pr fa egg white powder, flavour. contains milk, almonds, c soy, egg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterHoneyAlmondEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9300617072034. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Toblerone Milk?

100 g of Toblerone Milk has 528 kcal. Serving, 3 units, 25 g (25 g): about 132 kcal.

How much protein is in Toblerone Milk?

Toblerone Milk contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 1.4 g in serving, 3 units, 25 g (25 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7 g).

How many carbs are in Toblerone Milk?

Toblerone Milk has 60.8 g of total carbohydrates per 100 g, including 0.036 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toblerone Milk?

Toblerone Milk contains 29.2 g of fat per 100 g, of which 17.2 g is saturated (86% of the Daily Value).

What vitamins and minerals does Toblerone Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (32% DV), Riboflavin (B2) (27% DV), calcium (18% DV), phosphorus (15% DV) and Pantothenic acid (B5) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Toblerone Milk?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.