Toblerone Cheesecakes
Packaged product Sweets and Desserts Toblerone
Toblerone Cheesecakes contains 406 kcal per 100 g. A serving, 85 g (85 g) provides about 345 kcal.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 329 kcal per 100 g across 434 products.
100 g provides 24% of the Daily Value for chloride, 17% of the Daily Value for Riboflavin (B2) and 15% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 9.8 g | 49% |
| Cholesterol L | 59.6 mg | 20% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 34 g | |
| Added sugars L | 39.9 g | 80% |
| Protein L | 4.3 g | 9% |
| Vitamin A L | 130 µg | 14% |
| Vitamin C L | 0.92 mg | 1% |
| Vitamin D L | 0.42 µg | 2% |
| Vitamin E L | 0.88 mg | 6% |
| Thiamin (B1) L | 0.048 mg | 4% |
| Riboflavin (B2) L | 0.21 mg | 17% |
| Niacin (B3) L | 0.15 mg | 1% |
| Pantothenic acid (B5) L | 0.47 mg | 9% |
| Vitamin B6 L | 0.047 mg | 3% |
| Folate (B9) L | 17.7 µg | 4% |
| Vitamin B12 L | 0.36 µg | 15% |
| Calcium L | 130 mg | 10% |
| Iron L | 0.9 mg | 5% |
| Magnesium L | 23.6 mg | 6% |
| Phosphorus L | 121 mg | 10% |
| Potassium L | 219 mg | 5% |
| Zinc L | 0.58 mg | 5% |
| Copper L | 0.075 mg | 8% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 3.7 µg | 7% |
| Iodine L | 21.1 µg | 14% |
| Chloride L | 548 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gbelow the median for sweets and desserts (median 4.8 g)
- Fiber1.3 gabove the median for sweets and desserts (median 1 g)
- Sugars34 gin the top quarter of sweets and desserts (median 22 g)
- Fat22 gabove the median for sweets and desserts (median 19.3 g)
- Saturated fat9.8 gbelow the median for sweets and desserts (median 10.6 g)
- Sodium76 mgin the lowest quarter of sweets and desserts (median 152 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water37.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.7 g |
|---|---|
| Polyunsaturated fat L | 0.93 g |
Sugars and starch (1)
| Starch L | 1.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.005 g |
| ALA (omega-3, 18:3 n-3) L | 0.087 g |
| Linoleic acid (omega-6, 18:2) L | 0.76 g |
Carotenoids (1)
| Beta-carotene L | 56 µg |
|---|
Other components (2)
| Water L | 37.7 g |
|---|---|
| Alcohol L | 0.079 g |
Product details
- Brand
- Toblerone
- Barcode
- 5412949097105
- Quantity
- 170 g (2 x 85 g)
- Label serving
- 85 g
- Category
- Cheesecakes
- Packaging
- Plastic,Glass,Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_CREAM_ 26% (_CREAM_, stabilizer (E407)), Milk Chocolate 16% (Sugar, Whole _MILK_ powder, cocoa butter, cocoa mass, emulsifier (E322 (_SOJA_)), flavourings), _WHEAT_ flour 15% (enriched with calcium carbonate, iron, niacin, thiamine), sugar, vegetable oils (sunflower, palm, rapeseed), whole pasteurized _EGG_, water, nougat 1.8% (sugar, honey 30%, _ALMONDS_ 16%, _EGG_ white), _MILK_ protein powder, modified starch, sea salt, _LACTIC_ culture, cocoa powder 0.5%, partially inverted sugar syrup, raising agent (E500), salt, corn starch, Bourbon vanilla extract with seeds 0.03%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarCocoa butterWheat flourEggSalt
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|---|---|---|---|---|
| Cheesecakes Toblerone | 406 | 4.3 g | 47 g | 22 g |
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| Schokoladen Cheesecake nach amerikanischer Art Trader Joe's | 409 | 6.5 g | 35 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5412949097105. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.