Tim Tam

Packaged product Sweets and Desserts Arnott’s

Tim Tam contains 525 kcal per 100 g. A serving, 1 biscuit, 18.1 g (18.1 g) provides about 95 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (498 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tim Tam by Arnott’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
525kcal per 100 g
4.2 gprotein
65.7 gcarbohydrates
26.9 gfat
95kcal in serving, 1 biscuit, 18.1 g (18.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 525 kcal
Total fat L 26.9 g 34%
Saturated fat L 15 g 75%
Sodium L 132 mg 6%
Total carbohydrates L 65.7 g 24%
Dietary fiber L 1.6 g 6%
Total sugars L 45.5 g
Added sugars L 47.9 g 96%
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 50%Fat: 46%525kcal / 100 g
  • Protein 3%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber1.6 gin the lowest quarter of sweets and desserts (median 2.5 g)
  • Sugars45.5 gin the top quarter of sweets and desserts (median 32.1 g)
  • Fat26.9 gin the top quarter of sweets and desserts (median 23.9 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 11.9 g)
  • Sodium132 mgbelow the median for sweets and desserts (median 191 mg)
  • Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arnott’s
Barcode
9310072034607
Quantity
163g
Label serving
1 biscuit (18.1 g)
Category
Biscuit (cookie) snack w chocolate filling
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Fortified Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Palm Oil (Contains Soy), Whole Milk Powder, Cocoa Butter, Cocoa Mass, Partially Inverted Refiners Syrup, Colours (Ammonia Caramel, Beetroot Red, Cochineal), Vegetable Fats (Shea and/or Sal), Starch (Wheat), Milk Fat, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Cocoa Powder (0.3%), Emulsifiers (Soy Lecithins, E476), Salt, Flavouring, Flour Treatment Agent (E223 (Sulphites)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourPalm oilCocoa butterSalt

Similar products

FoodCaloriesProteinCarbsFat
Gretel Chocolate Costa 525 5 g 67.2 g 26.3 g
Chunky Belmont 526 6.6 g 61 g 28 g
Meiji Rich Matcha Biscuits Meiji 524 6.4 g 64.9 g 26.4 g
Cookies ‘n’ Creme rounds Hershey’s 527 5.6 g 59 g 20 g
Chocolate & Hazelnut Cookies Aldi 523 8 g 51.7 g 30.9 g
Belgian milk chocolate florentines Morrisons 528 7.2 g 53.8 g 30.9 g
Hide & Seek Choco Rolls Parle 522 4.6 g 65.9 g 26.7 g
Chocolate Rolls Spar 529 5.9 g 60 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tim Tam?

100 g of Tim Tam has 525 kcal. Serving, 1 biscuit, 18.1 g (18.1 g): about 95 kcal.

How much protein is in Tim Tam?

Tim Tam contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 0.76 g in serving, 1 biscuit, 18.1 g (18.1 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Tim Tam?

Tim Tam has 65.7 g of total carbohydrates per 100 g, including 1.6 g of fiber and 45.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tim Tam?

Tim Tam contains 26.9 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Tim Tam?

100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310072034607. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.