Thin crust pizza, uncured beef pepperoni
Packaged product Meals and Dishes Meijer
Thin crust pizza, uncured beef pepperoni contains 254 kcal per 100 g. A serving, 0.333 pizza, 118 g (118 g) provides about 300 kcal.
Roughly 47% of its calories come from fat, with 35% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 5.9 g | 30% |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11% |
| Sodium L | 593 mg | 26% |
| Total carbohydrates L | 21.2 g | 8% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.7 g | |
| Protein L | 11 g | 22% |
| Vitamin A L | 46 µg | 5% |
| Vitamin C L | 4.1 mg | 5% |
| Calcium L | 169 mg | 13% |
| Iron L | 0.31 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 35%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for meals and dishes (median 10 g)
- Fiber1.7 gbelow the median for meals and dishes (median 1.8 g)
- Sugars1.7 gin the lowest quarter of meals and dishes (median 2.7 g)
- Fat12.7 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat5.9 gin the top quarter of meals and dishes (median 3.7 g)
- Sodium593 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 254 kcal | 254 kcal |
| Protein | 11 g | 11 g |
| Carbohydrates | 21.2 g | 21.2 g |
| Fat | 12.7 g | 12.7 g |
| Fiber | 1.7 g | 1.7 g |
| Sugars | 1.7 g | 1.7 g |
| Sodium | 593 mg | 593 mg |
Product details
Ingredients
Crust ([organic wheat flour, water, organic olive oil, yeast, 2% or less: organic evaporated cane sugar, salt, organic soy lecithin, organic oat flour, ascorbic acid*, enzymes]), sauce (water, organic tomato paste, sea salt, organic evaporated cane sugar, organic spices, organic dehydrated onion, organic dehydrated garlic), organic whole milk mozzarella cheese (pasteurized organic milk, cheese cultures, sea salt and vegetable enzymes), organic uncured beef pepperoni contains no added nitrites or nitrates added except those naturally occurring in sea salt and celery juice powder (organic beef, sea salt, organic cane sugar, organic spices, organic paprika, celery juice powder, organic rosemary extract, organic garlic powder, lactic acid starter culture).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco Finest La Rustica puzza Tesco | 254 | 11.3 g | 29.8 g | 9.5 g |
| Sausage made with fennel naturally rising crust, sausage Freschetta | 254 | 10.4 g | 29.8 g | 9.7 g |
| Salsiccia Pizza Ask | 254 | 10.3 g | 34.1 g | 8.4 g |
| Nduja Pizza Ask | 254 | 10.3 g | 34.1 g | 8.4 g |
| Bio pizza Margarita Biográ | 254 | 12 g | 29.1 g | 9.5 g |
| Pizza salamino piccante Primia | 254 | 12 g | 26 g | 11 g |
| Pizza Margherita Clever | 254 | 9.5 g | 36 g | 7.6 g |
| Pizza wurstel, patate e stracchino Primia | 254 | 11 g | 27 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2640952. License: CC0 1.0 (U.S. public domain). Source record dated August 9, 2023. Imported November 6, 2026.
- Open Food Facts, record 0886926172577. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.