Thin & crispy pizza combination
Packaged product Meals and Dishes Roundy's
Thin & crispy pizza combination contains 230 kcal per 100 g. A serving, 0.25 pizza, 122 g (122 g) provides about 281 kcal.
Roughly 42% of its calories come from fat, with 40% from carbohydrates and 17% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 13% of the Daily Value for calcium and 11% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 4.9 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 508 mg | 22% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 3.3 g | |
| Protein L | 9.8 g | 20% |
| Vitamin A L | 98.4 µg | 11% |
| Vitamin C L | 4.9 mg | 5% |
| Calcium L | 164 mg | 13% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 205 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 40%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.8 gbelow the median for meals and dishes (median 10 g)
- Fiber1.6 gbelow the median for meals and dishes (median 1.7 g)
- Sugars3.3 gabove the median for meals and dishes (median 2.7 g)
- Fat10.7 gabove the median for meals and dishes (median 9 g)
- Saturated fat4.9 gabove the median for meals and dishes (median 3.8 g)
- Sodium508 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.9 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Other components (1)
| Vitamin A, IU L | 328 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 230 kcal | 230 kcal |
| Protein | 9.8 g | 9.8 g |
| Carbohydrates | 23 g | 23 g |
| Fat | 10.7 g | 10.7 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 508 mg | 508 mg |
Product details
Ingredients
Crust (wheat flour, water, contains 2% or less of the following: soybean oil, yeast, sugar, vinegar, salt, cultured whey, whey, dough conditioner [wheat flour, ascorbic acid, enzymes], enrichment [ferrous sulfate, niacin, wheat flour, thiamine mononitrate, riboflavin, folic acid], soy lecithin [processing aid]), sauce (water, tomatoes, sugar, salt, modified food starch, spices, dehydrated garlic, citric acid), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), cooked seasoned pizza topping (pork, mechanically separated chicken, water, textured soy protein concentrate, spice, salt, soy protein concentrate, sodium phosphates, paprika, modified corn starch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSugarVinegarSaltTomatoGarlicMilk
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stonebaked Chicken And Pesto Pizza Sainsbury's | 230 | 12.8 g | 28 g | 6.9 g |
| Pizza Atún y Bacon masa fina Palacios | 230 | 11 g | 26 g | 8.9 g |
| Pizza La Saporita tonno Conad | 230 | 11 g | 26 g | 8.5 g |
| Pizza alipende | 230 | 10.4 g | 30 g | 9.5 g |
| Pizza Spinach & Ricotta Morrisons | 230 | 9.7 g | 27.8 g | 8.3 g |
| Cheese pizza Digiorno | 230 | 10.1 g | 28.8 g | 7.9 g |
| Pizza Speciale Mama Mancini | 230 | 9 g | 29 g | 8.3 g |
| Pizza jambon cru et burrata Treo | 230 | 13 g | 29 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin & crispy pizza combination?
100 g of Thin & crispy pizza combination has 230 kcal. Serving, 0.25 pizza, 122 g (122 g): about 281 kcal.
How much protein is in Thin & crispy pizza combination?
Thin & crispy pizza combination contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 12 g in serving, 0.25 pizza, 122 g (122 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Thin & crispy pizza combination?
Thin & crispy pizza combination has 23 g of total carbohydrates per 100 g, including 1.6 g of fiber and 3.3 g of sugars.
How much fat is in Thin & crispy pizza combination?
Thin & crispy pizza combination contains 10.7 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).
What vitamins and minerals does Thin & crispy pizza combination contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV) and Vitamin A (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thin & crispy pizza combination?
100 g contains 508 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1852079. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0011150199537. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.