Thick & Creamy NZ Whole Egg Mayonnaise

Packaged product Fats and Oils Eta

Thick & Creamy NZ Whole Egg Mayonnaise contains 626 kcal per 100 g.

Roughly 100% of its calories come from fat, with 0.2% from carbohydrates and 0% from protein (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (627 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Thick & Creamy NZ Whole Egg Mayonnaise by Eta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
626kcal per 100 g
0 gprotein
0.3 gcarbohydrates
70 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 626 kcal
Total fat L 70 g 90%
Saturated fat L 5.8 g 29%
Sodium L 226 mg 10%
Total carbohydrates L 0.3 g 0.1%
Dietary fiber L 0 g 0%
Total sugars L 0.3 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 0.2%Fat: 100%626kcal / 100 g
  • Carbohydrates 0.2%
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.9 g)
  • Fiber0 gin the lowest quarter of fats and oils (median 0.011 g)
  • Sugars0.3 gin the lowest quarter of fats and oils (median 1.7 g)
  • Fat70 gabove the median for fats and oils (median 67.2 g)
  • Saturated fat5.8 gbelow the median for fats and oils (median 5.9 g)
  • Sodium226 mgin the lowest quarter of fats and oils (median 480 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eta
Barcode
9300657244552
Quantity
295 ml
Category
Mayonnaises
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

canola oil [protected with antioxidant (307b)], white vinegar, whole egg (9%), salt, sugar, stabilisers (412, 415, contain traces of soy), antioxidant (385).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilVinegarEggSaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Mayonesa Kania 626 0.8 g 2.7 g 68 g
Majonéz Kania 626 0.5 g 7.2 g 66 g
Майонез 'Провансаль", 67% жиру Чумак 626 0.5 g 3 g 68 g
Original mayonnaise Heinz 626 0.7 g 2.9 g 69.1 g
Romige mayonaise Kania 627 1.3 g 4 g 67.3 g
Mayonaise Aldi 627 3.3 g 3.3 g 66.7 g
Tat Mayonnaise 550 g tat 627 0.4 g 9.7 g 65.2 g
Mayonaise Jumbo 627 0.9 g 3.5 g 67.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9300657244552. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thick & Creamy NZ Whole Egg Mayonnaise?

100 g of Thick & Creamy NZ Whole Egg Mayonnaise has 626 kcal.

How much protein is in Thick & Creamy NZ Whole Egg Mayonnaise?

Thick & Creamy NZ Whole Egg Mayonnaise contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.9 g).

How many carbs are in Thick & Creamy NZ Whole Egg Mayonnaise?

Thick & Creamy NZ Whole Egg Mayonnaise has 0.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thick & Creamy NZ Whole Egg Mayonnaise?

Thick & Creamy NZ Whole Egg Mayonnaise contains 70 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

How much sodium is in Thick & Creamy NZ Whole Egg Mayonnaise?

100 g contains 226 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.