The great organic uncured beef hot dog
Packaged product Meat Applegate
The great organic uncured beef hot dog contains 220 kcal per 100 g. A serving, 1 hot dog, 50g (50 g) provides about 110 kcal.
Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 254 kcal per 100 g across 32 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17% |
| Sodium L | 1,060 mg | 46% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 13 mg | 1% |
| Iron L | 2 mg | 11% |
| Potassium L | 412 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gbelow the median for meat (median 14.3 g)
- Sugars0 gin the lowest quarter of meat (median 0.6 g)
- Fat18 gbelow the median for meat (median 19.3 g)
- Saturated fat8 gbelow the median for meat (median 8.1 g)
- Sodium1,060 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 220 kcal |
| Protein | 18 g | 14 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 18 g | 18 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,020 mg | 1,060 mg |
Product details
- Brand
- Applegate
- Barcode
- 0025317775700
- Quantity
- 400g
- Label serving
- 1 hot dog (50g)
- Category
- Beef sausages
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ORGANIC GRASS-FED BEEF, WATER, CONTAINS 2% OR LESS OF SEA SALT, ORGANIC VINEGAR, BAKING SODA, ORGANIC GRANULATED GARLIC, ORGANIC PAPRIKA, ORGANIC SPICES, ORGANIC DEHYDRATED ONION, CULTURED OF CELERY POWDER, ORGANIC CHERRY POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sausages Marks & Spencer | 225 | 14.5 g | 3.5 g | 16.9 g |
| Maret Beef Cocktail Sausages 250 g Maret | 206 | 10 g | 10 g | 14 g |
| Maret Beef Sausages 5 Pieces 240 g Maret | 206 | 10 g | 10 g | 14 g |
| Angus Beef Sausages The British Sausage Co. | 235 | 13.1 g | 4.4 g | 18.7 g |
| Beef Cocktail Sausages Torku | 205 | 10.3 g | 5.7 g | 15.7 g |
| Angus Beef & Ale Premium Sausages Small Batch | 236 | 18.1 g | 6.8 g | 15.1 g |
| Rindswurst Frankfurter Art Aldi | 236 | 14 g | 0.4 g | 20 g |
| Long Dogs Marks & Spencers | 243 | 15.8 g | 2 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2408717. License: CC0 1.0 (U.S. public domain). Source record dated November 15, 2022. Imported November 6, 2026.
- Open Food Facts, record 0025317775700. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.