EN

Thai Curry Jackfruit, Thai Curry

Packaged product Meat Upton's naturals

Thai Curry Jackfruit, Thai Curry contains 53 kcal per 100 g. A serving, 2.65 onz, 75 g (75 g) provides about 40 kcal.

Roughly 76% of its calories come from carbohydrates, with 24% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

53kcal per 100 g
0 gprotein
9.3 gcarbohydrates
1.3 gfat
40kcal in serving, 2.65 onz, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 1.3 g 2%
Saturated fat L 1.3 g 7%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 160 mg 7%
Total carbohydrates L 9.3 g 3%
Dietary fiber L 4 g 14%
Total sugars L 2.7 g
Added sugars L 1.3 g 3%
Protein L 0 g 0%
Calcium L 53 mg4%
Iron L 0.53 mg3%
Potassium L 153 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 76%Fat: 24%53kcal / 100 g
  • Carbohydrates 76%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4%Potassium3%Iron3%

Nutritional insights

  • Protein0 gin the lowest quarter of meat (median 18 g)
  • Fiber4 gin the top quarter of meat (median 0 g)
  • Sugars2.7 gin the top quarter of meat (median 0.5 g)
  • Fat1.3 gin the lowest quarter of meat (median 10 g)
  • Saturated fat1.3 gin the lowest quarter of meat (median 3.1 g)
  • Sodium160 mgbelow the median for meat (median 439 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 53.3 kcal53 kcal
Protein 0 g0 g
Carbohydrates 9.3 g9.3 g
Fat 1.3 g1.3 g
Fiber 4 g4 g
Sugars 2.7 g2.7 g
Sodium 160 mg160 mg

Product details

Brand
Upton's naturals
Barcode
0851070006108
Quantity
10.6 oz/300 g
Label serving
2.65 ONZ (75 g)
Category
Meats
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jackfruit, Coconut Milk, Water, Lemongrass, Garlic, Red Chili, Shallot, Salt, Galangal, Coriander, Kaffir Lime Peel, Pepper, Cumin, Sugar, Vinegar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicSaltSugarVinegar

Similar products

FoodCaloriesProteinCarbsFat
Soon Tofu Extra Soft House Foods 53 5.9 g 2.4 g 2.4 g
O organics, tofu, silken O Organics 53 5.9 g 2.4 g 2.4 g
Premium Tofu Extra Silken Assi 55 5.5 g 2.2 g 2.2 g
Multi-Use Tofu Vita Soy 56 5.6 g 1.1 g 2.8 g
Mesquite smoked turkey breast H-E-B 50 9 g 1 g 1 g
VEGGIE Nuggets Oasis Mediterranean Cuisine 49 2.8 g 8.5 g 0.71 g
Tofu Vitasoy Usa Inc. 49 4.4 g 1.1 g 2.2 g
Wołowinka w galaretce Smak Mak 58 11 g 0 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2095246. License: CC0 1.0 (U.S. public domain). Source record dated January 22, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0851070006108. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thai Curry Jackfruit, Thai Curry?

100 g of Thai Curry Jackfruit, Thai Curry has 53 kcal. Serving, 2.65 onz, 75 g (75 g): about 40 kcal.

How much protein is in Thai Curry Jackfruit, Thai Curry?

Thai Curry Jackfruit, Thai Curry contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2.65 onz, 75 g (75 g). About 0% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18 g).

How many carbs are in Thai Curry Jackfruit, Thai Curry?

Thai Curry Jackfruit, Thai Curry has 9.3 g of total carbohydrates per 100 g, including 4 g of fiber and 2.7 g of sugars.

How much fat is in Thai Curry Jackfruit, Thai Curry?

Thai Curry Jackfruit, Thai Curry contains 1.3 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Thai Curry Jackfruit, Thai Curry?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.