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Thai chili tamarind

Packaged product Soups and Sauces Hak's

Thai chili tamarind contains 132 kcal per 100 g. A serving, 1 tbsp, 17 g (17 g) provides about 22 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).

100 g provides 20% of the Daily Value for Vitamin A, 16% of the Daily Value for iron and 12% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

132kcal per 100 g
0 gprotein
32.4 gcarbohydrates
0 gfat
22kcal in serving, 1 tbsp, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 324 mg 14%
Total carbohydrates L 32.4 g 12%
Dietary fiber L 0 g 0%
Total sugars L 26.5 g
Added sugars L 23.5 g 47%
Protein L 0 g 0%
Vitamin A L 176 µg20%
Vitamin C L 0 mg0%
Calcium L 59 mg5%
Iron L 2.9 mg16%
Potassium L 559 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%132kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A20%Iron16%Potassium12%Calcium5%Vitamin C0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars26.5 gin the top quarter of soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium324 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 118 kcal132 kcal
Protein 0 g0 g
Carbohydrates 29.4 g32.4 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 29.4 g26.5 g
Sodium 324 mg324 mg

Product details

Brand
Hak's
Barcode
0861170000029
Label serving
1 Tbsp (17 g)
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apple cider vinegar, molasses, tomato paste, cane sugar, water, soy sauce (water, soybeans, salt, and organic alcohol), onions, garlic, salt, tamarind concentrate, tapioca starch, ancho chili powder, spices, dates, chile pepper, habanero powder, sesame oil, natural ginger flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugarTomatoOnionGarlicSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1862411. License: CC0 1.0 (U.S. public domain). Source record dated March 24, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0861170000029. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thai chili tamarind?

100 g of Thai chili tamarind has 132 kcal. Serving, 1 tbsp, 17 g (17 g): about 22 kcal.

How much protein is in Thai chili tamarind?

Thai chili tamarind contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 17 g (17 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Thai chili tamarind?

Thai chili tamarind has 32.4 g of total carbohydrates per 100 g, including 0 g of fiber and 26.5 g of sugars.

How much fat is in Thai chili tamarind?

Thai chili tamarind contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Thai chili tamarind contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (20% DV), iron (16% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thai chili tamarind?

100 g contains 324 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.