Thai Brown Rice

Packaged product Grains and Pasta Meadows

Thai Brown Rice contains 358 kcal per 100 g. A serving, 0.5 cup, 95 g (95 g) provides about 340 kcal.

Roughly 80% of its calories come from carbohydrates, with 10% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (347 kcal per 100 g).

100 g provides 25% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

358kcal per 100 g
8.7 gprotein
71.8 gcarbohydrates
4 gfat
340kcal in serving, 0.5 cup, 95 g (95 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 358 kcal
Total fat L 4 g 5%
Saturated fat L 1.1 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 71.8 g 26%
Dietary fiber L 2.3 g 8%
Total sugars L 0 g
Protein L 8.7 g 17%
Thiamin (B1) L 0.3 mg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 80%Fat: 10%358kcal / 100 g
  • Protein 10%
  • Carbohydrates 80%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)25%

Nutritional insights

  • Protein8.7 gabove the median for grains and pasta (median 7.9 g)
  • Fiber2.3 gbelow the median for grains and pasta (median 3 g)
  • Sugars0 gin the lowest quarter of grains and pasta (median 2.1 g)
  • Fat4 gabove the median for grains and pasta (median 2.7 g)
  • Saturated fat1.1 gabove the median for grains and pasta (median 0.5 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 126 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.5 g
Polyunsaturated fat L1.3 g

Product details

Brand
Meadows
Barcode
4894514076929
Label serving
0.5 cup (95 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bio Pasta Pappardelle Nature Active Bio 358 13 g 71 g 1.7 g
Tri-Coloue Wholegrain Rice Winstar 358 7.8 g 75.5 g 2.3 g
Glutinous Rice Flour Erawan 358 6.7 g 78.3 g 1.2 g
Couscous moyen LaBelle 358 12 g 72 g 0 g
Vita Pasta Fusilli Gyermelyi 358 12 g 73 g 1.5 g
GF fusilli pasta Kelkin 358 6.8 g 78 g 1.8 g
Premium Basmati Rice Diwaan 358 9.7 g 79 g 0.39 g
Whole Wheat Flour Jenan 358 13 g 73 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai Brown Rice?

100 g of Thai Brown Rice has 358 kcal. Serving, 0.5 cup, 95 g (95 g): about 340 kcal.

How much protein is in Thai Brown Rice?

Thai Brown Rice contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 8.3 g in serving, 0.5 cup, 95 g (95 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 7.9 g).

How many carbs are in Thai Brown Rice?

Thai Brown Rice has 71.8 g of total carbohydrates per 100 g, including 2.3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai Brown Rice?

Thai Brown Rice contains 4 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Thai Brown Rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thai Brown Rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 20, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4894514076929. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.