Tenderloin Steak Choice Angus Beef

Packaged product Meat Sutton & Dodge

Tenderloin Steak Choice Angus Beef contains 143 kcal per 100 g. A serving, 3.5 onz, 98 g (98 g) provides about 140 kcal.

Roughly 53% of its calories come from protein, with 44% from fat and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

143kcal per 100 g
19.4 gprotein
1 gcarbohydrates
7.1 gfat
140kcal in serving, 3.5 onz, 98 g (98 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 7.1 g 9%
Saturated fat L 2.6 g 13%
Cholesterol L 56 mg 19%
Sodium L 255 mg 11%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars not reported
Protein L 19.4 g 39%
Calcium L 0 mg0%
Iron L 1.8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 3%Fat: 44%143kcal / 100 g
  • Protein 53%
  • Carbohydrates 3%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium0%

Nutritional insights

  • Protein19.4 gabove the median for meat (median 18 g)
  • Fat7.1 gbelow the median for meat (median 10 g)
  • Saturated fat2.6 gbelow the median for meat (median 3.1 g)
  • Sodium255 mgbelow the median for meat (median 439 mg)
  • Protein per 100 kcal13.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal143 kcal
Protein 19.4 g19.4 g
Carbohydrates 1 g1 g
Fat 7.1 g7.1 g
Fiber n/an/a
Sugars n/an/a
Sodium 255 mg255 mg

Product details

Brand
Sutton & Dodge
Barcode
0085239113882
Label serving
3.5 ONZ (98 g)
Category
Meats
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef broth, potassium lactate, sodium phosphate, salt, sodium diacetate, flavoring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Hähnchen Minutenschnitzen Metzgerfrisch 143 20.1 g 0.8 g 6.5 g
Novilla de la dehesa XL hamburdehesa 143 19.5 g 2.7 g 6 g
Shaves Beef Steak Bridger Beef 143 20.5 g 0 g 7.1 g
Oven Roasted Cured Chicken Breast Signature Select 143 17.9 g 3.6 g 7.1 g
Petite Tender With Teriyaki Seasoning Ava Company 143 17.9 g 4.5 g 5.4 g
Kebab Aia 143 20 g 1.5 g 6.3 g
Costine Eat pink 143 15.5 g 0.2 g 9 g
Chicken Meatballs Denner 143 18 g 4.7 g 5.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2060140. License: CC0 1.0 (U.S. public domain). Source record dated February 7, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0085239113882. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tenderloin Steak Choice Angus Beef?

100 g of Tenderloin Steak Choice Angus Beef has 143 kcal. Serving, 3.5 onz, 98 g (98 g): about 140 kcal.

Is Tenderloin Steak Choice Angus Beef high in protein?

Tenderloin Steak Choice Angus Beef contains 19.4 g of protein per 100 g (39% of the 50 g Daily Value), or 19 g in serving, 3.5 onz, 98 g (98 g). About 53% of its calories come from protein. Compared with other meat, that is above the median (median 18 g).

How many carbs are in Tenderloin Steak Choice Angus Beef?

Tenderloin Steak Choice Angus Beef has 1 g of total carbohydrates per 100 g.

How much fat is in Tenderloin Steak Choice Angus Beef?

Tenderloin Steak Choice Angus Beef contains 7.1 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Tenderloin Steak Choice Angus Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tenderloin Steak Choice Angus Beef?

100 g contains 255 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.