Tender Style Meat Strip
Packaged product Meat Jack Link's
Tender Style Meat Strip contains 261 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 261 kcal.
Roughly 42% of its calories come from protein, with 35% from carbohydrates and 23% from fat (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 2.2 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 87 mg | 29% |
| Sodium L | 1,560 mg | 68% |
| Total carbohydrates L | 21.7 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21.7 g | |
| Added sugars L | 21.7 g | 43% |
| Protein L | 26.1 g | 52% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 304 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 35%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26.1 gin the top quarter of meat (median 17.1 g)
- Fiber0 gin the lowest quarter of meat (median 0.2 g)
- Sugars21.7 gin the top quarter of meat (median 1 g)
- Fat6.5 gbelow the median for meat (median 8.8 g)
- Saturated fat2.2 gbelow the median for meat (median 3.2 g)
- Sodium1,560 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 60 kcal | 261 kcal |
| Protein | 6 g | 26.1 g |
| Carbohydrates | 5 g | 21.7 g |
| Fat | 1.5 g | 6.5 g |
| Fiber | n/a | 0 g |
| Sugars | 5 g | 21.7 g |
| Sodium | 360 mg | 1,560 mg |
Product details
- Brand
- Jack Link's
- Barcode
- 0017082010223
- Label serving
- 1 serving (100 g)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
10% 11% 60 vitamin d 0% calcium 0% iron 2% potassi 2 16% protein 6g ngredients: pork and beef, sucak water, sal contains 2% or less of flavors, monosodil glutamate, sodium l-lactate, citric acid, sodium nitrite, sodium diacetate. link snacks, ing sn
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tender style meat strip Jack Link's | 261 | 26.1 g | 21.7 g | 6.5 g |
| Organic Artisan Baguette Zeit Für Brot | 261 | 9.7 g | 51.5 g | 1 g |
| Pork prawn & mushroom siu mai Hong kong dim sim kitchen | 261 | 12.4 g | 15.8 g | 16.3 g |
| 8 Smoked Back Bacon Plumtree Farms | 261 | 30.1 g | 0.1 g | 15.5 g |
| Prosciutto Ham Di San Daniele | 261 | 27 g | 0 g | 17 g |
| Ham Hock, Vintage Cheddar And Leek Quiche ASDA | 261 | 9.8 g | 21 g | 15 g |
| Tortellini Champignons Buitoni | 261 | 8.8 g | 40 g | 6.9 g |
| Home style marinated pork ribs Farmwood | 261 | 19.7 g | 7.2 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2495521. License: CC0 1.0 (U.S. public domain). Source record dated February 27, 2023. Imported November 6, 2026.
- Open Food Facts, record 0017082010223. License: ODbL 1.0 (Open Food Facts). Source record dated January 23, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.