Tapioca pudding & pie filling
Packaged product Sweets and Desserts Weis
Tapioca pudding & pie filling contains 391 kcal per 100 g. A serving, 0.25 pkg. makes 1/2 cup, 23 g (23 g) provides about 90 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 222 kcal per 100 g across 1,023 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 283 mg | 12% |
| Total carbohydrates L | 95.6 g | 35% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 73.9 g | |
| Added sugars L | 73.9 g | 148% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Sugars73.9 gin the top quarter of sweets and desserts (median 18.5 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 3.7 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sodium283 mgin the top quarter of sweets and desserts (median 90 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 391 kcal | 391 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 95.7 g | 95.6 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 73.9 g | 73.9 g |
| Sodium | 283 mg | 283 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brownie de aguacate Sin Remordimiento | 393 | 9.8 g | 37.5 g | 23.8 g |
| Instant pudding & pie filling Ahold | 393 | 0 g | 92.9 g | 0 g |
| Yemas De nuestra tierra | 393 | 6.4 g | 69 g | 9.8 g |
| Cookie dough instant pudding with chocolate chip packet Kid's Kitchen | 393 | 0 g | 89.3 g | 5.4 g |
| Instant pudding Kid's Kitchen | 393 | 0 g | 89.3 g | 3.6 g |
| Kid's kitchen, instant pudding, chocolate peanut butter Kid's Kitchen | 389 | 11.1 g | 69.4 g | 8.3 g |
| Sticky Toffee Pudding Cook | 388 | 2.7 g | 42.6 g | 23.3 g |
| Super dortík s malinami Emco | 394 | 8 g | 27 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tapioca pudding & pie filling?
100 g of Tapioca pudding & pie filling has 391 kcal. Serving, 0.25 pkg. makes 1/2 cup, 23 g (23 g): about 90 kcal.
How much protein is in Tapioca pudding & pie filling?
Tapioca pudding & pie filling contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.25 pkg. makes 1/2 cup, 23 g (23 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).
How many carbs are in Tapioca pudding & pie filling?
Tapioca pudding & pie filling has 95.6 g of total carbohydrates per 100 g, including 0 g of fiber and 73.9 g of sugars.
How much fat is in Tapioca pudding & pie filling?
Tapioca pudding & pie filling contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Tapioca pudding & pie filling?
100 g contains 283 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2010336. License: CC0 1.0 (U.S. public domain). Source record dated January 30, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041497578429. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.