Swiss Roll Taro
Packaged product Sweets and Desserts Sogo Bakery Inc.
Swiss Roll Taro contains 307 kcal per 100 g. A serving, 0.167 cake, 75 g (75 g) provides about 230 kcal.
Roughly 51% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 17.3 g | 22% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 120 mg | 40% |
| Sodium L | 113 mg | 5% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16 g | |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 39.9 µg | 4% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 27 mg | 2% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 42%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars16 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat17.3 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat6.7 gabove the median for sweets and desserts (median 6.5 g)
- Sodium113 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 133 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 307 kcal | 307 kcal |
| Protein | 5.3 g | 5.3 g |
| Carbohydrates | 32 g | 32 g |
| Fat | 17.3 g | 17.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 16 g | 16 g |
| Sodium | 113 mg | 113 mg |
Product details
- Brand
- Sogo Bakery Inc.
- Barcode
- 0890476000785
- Label serving
- 0.167 CAKE (75 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Egg whites, whipped topping (water, partially high fructose corn syrup, corn syrup, sugar, artificial flavor), sugar, enriched flour (bleached wheat flour enriched, niacin, iron, thiamine mononitrate, riboflavin, folic acid), egg yolks, soybean oil, water, corn starch, taro flavor, salt, potassium sorbate, milk flavor
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSugarSaltWheat flour
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|---|---|---|---|---|
| Organic peppermint ice cream dipped in organic dark chocolate bars, pink peppermint 365 Everyday Value | 307 | 4 g | 29.3 g | 21.3 g |
| Pineapple Upside-Down Cakes Simply Enjoy | 307 | 3.6 g | 47.1 g | 12.1 g |
| King Seduction Ledo | 307 | 4.6 g | 30 g | 18 g |
| Gelato cinquestelle croccantino Sammontana | 307 | 4.5 g | 39 g | 15 g |
| King Cone Frozen Dairy Dessert Good Humor | 307 | 4 g | 33.3 g | 17.3 g |
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| Apple Caramel Blossoms Fresh & Easy | 307 | 2.6 g | 36.8 g | 15.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2061794. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2021. Imported November 6, 2026.
- Open Food Facts, record 0890476000785. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.