Sweet and salty kettle corn

Packaged product Snacks Popcorn Indiana

Sweet and salty kettle corn contains 464 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 48% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (455 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sweet and salty kettle corn by Popcorn Indiana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
3.6 gprotein
57.1 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 25 g 32%
Saturated fat L 1.8 g 9%
Sodium L 482 mg 21%
Total carbohydrates L 57.1 g 21%
Dietary fiber not reported
Total sugars L 28.6 g
Protein L 3.6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 49%Fat: 48%464kcal / 100 g
  • Protein 3%
  • Carbohydrates 49%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.6 gin the lowest quarter of snacks (median 7.8 g)
  • Sugars28.6 gin the top quarter of snacks (median 1 g)
  • Fat25 gabove the median for snacks (median 20.7 g)
  • Saturated fat1.8 gin the lowest quarter of snacks (median 4.7 g)
  • Sodium482 mgbelow the median for snacks (median 567 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Popcorn Indiana
Barcode
53133465
Category
Popcorn
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lesser Evil Watermelon Hibisucus Lesser evil 464 7.1 g 60.7 g 21.4 g
Fiber Pop Smartfood 464 0 g 75 g 14.3 g
Simply Sea Salt Popcorn Bud and Elsie's 464 7.1 g 57.1 g 28.6 g
Caramel Popcorn 7 Select 464 3.6 g 75 g 21.4 g
Sweet & Salty Popcorn PROPER CORN 464 7.9 g 56.4 g 20.7 g
Organic Kettle Corn Cadia 464 7.1 g 67.9 g 21.4 g
Sweet & Salty Popcorn PROPER CORN 464 7.9 g 56.4 g 20.7 g
Cheese & Caramel Mix G.H. Cretors 464 3.6 g 71.4 g 21.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 53133465. License: ODbL 1.0 (Open Food Facts). Source record dated January 6, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sweet and salty kettle corn?

100 g of Sweet and salty kettle corn has 464 kcal.

How much protein is in Sweet and salty kettle corn?

Sweet and salty kettle corn contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.8 g).

How many carbs are in Sweet and salty kettle corn?

Sweet and salty kettle corn has 57.1 g of total carbohydrates per 100 g, including 28.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweet and salty kettle corn?

Sweet and salty kettle corn contains 25 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Sweet and salty kettle corn?

100 g contains 482 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 6, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.