Supersoft English Muffins

Packaged product Bread and Baked Goods Tip Top

Supersoft English Muffins contains 223 kcal per 100 g. A serving, 1 muffin, 65 g (65 g) provides about 145 kcal.

Roughly 70% of its calories come from carbohydrates, with 18% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

223kcal per 100 g
9.7 gprotein
37.7 gcarbohydrates
2.8 gfat
145kcal in serving, 1 muffin, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 2.8 g 4%
Saturated fat L 0.6 g 3%
Sodium L 335 mg 15%
Total carbohydrates L 37.7 g 14%
Dietary fiber L 3.1 g 11%
Total sugars L 3 g
Protein L 9.7 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 70%Fat: 12%223kcal / 100 g
  • Protein 18%
  • Carbohydrates 70%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.7 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber3.1 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars3 gbelow the median for bread and baked goods (median 4 g)
  • Fat2.8 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.6 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium335 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tip Top
Barcode
9415142037769
Label serving
1 Muffin (65 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Waffles Vans 224 2.4 g 36.5 g 7.1 g
Jalapeno Cheese Bread Freson Bros. 224 7.1 g 42.4 g 2.4 g
Cheesy Cheddar Buns CO-OP 224 9.4 g 40 g 7.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9415142037769. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Supersoft English Muffins?

100 g of Supersoft English Muffins has 223 kcal. Serving, 1 muffin, 65 g (65 g): about 145 kcal.

How much protein is in Supersoft English Muffins?

Supersoft English Muffins contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 6.3 g in serving, 1 muffin, 65 g (65 g). About 18% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Supersoft English Muffins?

Supersoft English Muffins has 37.7 g of total carbohydrates per 100 g, including 3.1 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Supersoft English Muffins?

Supersoft English Muffins contains 2.8 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Supersoft English Muffins?

100 g contains 335 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.