Sunstart quality bakers, raspberry golden crunch cookie
Packaged product Sweets and Desserts Sunstart Quality Bakers
Sunstart quality bakers, raspberry golden crunch cookie contains 524 kcal per 100 g. A serving, 1 cookies, 16.6 g (16.6 g) provides about 87 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 30.1 g | 39% |
| Saturated fat L | 18.1 g | 91% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 54.2 g | 20% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 24.1 g | |
| Protein L | 6 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3.6 mg | 4% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.5 g)
- Fiber6 gin the top quarter of sweets and desserts (median 3 g)
- Sugars24.1 gbelow the median for sweets and desserts (median 26.9 g)
- Fat30.1 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat18.1 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium60 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 524 kcal | 524 kcal |
| Protein | 6 g | 6 g |
| Carbohydrates | 54.2 g | 54.2 g |
| Fat | 30.1 g | 30.1 g |
| Fiber | 6 g | 6 g |
| Sugars | 24.1 g | 24.1 g |
| Sodium | 60 mg | 60 mg |
Product details
- Brand
- Sunstart Quality Bakers
- Barcode
- 0877099000118
- Label serving
- 1 COOKIES (16.6 g)
- Category
- Biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flour base (brown rice flakes, millet flakes, corn starch, potato starch, xanthan gum), desiccated coconut, naturally evaporated cane sugar, raspberry flavored pieces (raspberry pulp, sucrose, apple, pineapple fibres), molasses, non hydrogenated palm oil, rice syrup, golden syrup.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Graham Cracker Clover Valley | 524 | 4.8 g | 57.1 g | 28.6 g |
| Special Assortment KCB | 524 | 6.6 g | 61.3 g | 28.5 g |
| Schoko Gebackenes Kekse Borggreve | 524 | 5 g | 62 g | 28 g |
| Quimbayas Colombina | 524 | 6 g | 72 g | 24 g |
| Wee Shorties Walker’s | 524 | 6.4 g | 55.6 g | 29.6 g |
| Cremosi Monviso | 524 | 4.1 g | 64 g | 28 g |
| Dubai Cookies Bergen | 524 | 7.7 g | 51 g | 31 g |
| Milano dark chocolate cookie Milano | 524 | 4.8 g | 66.7 g | 28.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 368310. License: CC0 1.0 (U.S. public domain). Source record dated July 9, 2018. Imported November 6, 2026.
- Open Food Facts, record 0877099000118. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.