Sunrise Crunchy Vanilla Cereal

Packaged product Breakfast Cereals Nature's Path

Sunrise Crunchy Vanilla Cereal contains 367 kcal per 100 g. A serving, 0.66 cup, 30 g (30 g) provides about 110 kcal.

Roughly 85% of its calories come from carbohydrates, with 8% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

100 g provides 16% of the Daily Value for selenium, 14% of the Daily Value for manganese and 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

367kcal per 100 g
6.7 gprotein
83.3 gcarbohydrates
3.3 gfat
110kcal in serving, 0.66 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 3.3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 450 mg 20%
Total carbohydrates L 83.3 g 30%
Dietary fiber L 10 g 36%
Total sugars L 20 g
Added sugars L 10 g 20%
Protein L 6.7 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.045 µg0.2%
Vitamin E L 0.2 mg1%
Thiamin (B1) L 0.075 mg6%
Riboflavin (B2) L 0.022 mg2%
Niacin (B3) L 0.46 mg3%
Pantothenic acid (B5) L 0.16 mg3%
Vitamin B6 L 0.063 mg4%
Folate (B9) L 11.8 µg3%
Vitamin B12 L 0.019 µg0.8%
Calcium L 0 mg0%
Iron L 2.4 mg13%
Magnesium L 25.2 mg6%
Phosphorus L 62.2 mg5%
Potassium L 71.5 mg2%
Zinc L 0.38 mg3%
Copper L 0.1 mg11%
Manganese L 0.32 mg14%
Selenium L 8.7 µg16%
Iodine L 8.7 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 85%Fat: 8%367kcal / 100 g
  • Protein 7%
  • Carbohydrates 85%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium16%Manganese14%Iron13%Copper11%Thiamin (B1)6%Magnesium6%Iodine6%Phosphorus5%Vitamin B64%Zinc3%

Nutritional insights

  • Protein6.7 gin the lowest quarter of breakfast cereals (median 9.3 g)
  • Fiber10 gin the top quarter of breakfast cereals (median 7.1 g)
  • Sugars20 gabove the median for breakfast cereals (median 18 g)
  • Fat3.3 gin the lowest quarter of breakfast cereals (median 11.3 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 2 g)
  • Sodium450 mgin the top quarter of breakfast cereals (median 148 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water53.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L1.7 g
Sugars and starch (1)
Starch L23.3 g
Carotenoids (1)
Beta-carotene L11.5 µg
Other components (3)
Water L53.2 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 6.7 g6.7 g
Carbohydrates 83.3 g83.3 g
Fat 3.3 g3.3 g
Fiber 10 g10 g
Sugars 20 g20 g
Sodium 450 mg450 mg

Product details

Brand
Nature's Path
Barcode
0058449771708
Label serving
0.66 cup (30 g)
Category
Breakfast Cereals
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain corn meal*, cane sugar*, brown rice flour*, corn meal*, yellow corn flour*, inulin*, quinoa*, flax seeds*, natural vanilla flavor, buckwheat flour*, sea salt, amaranth*, molasses*, tocopherols (vitamin e).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarRiceSalt

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FoodCaloriesProteinCarbsFat
Fitness Original Nestlé 367 10 g 80 g 3.3 g
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Fruit, nut & seed Muesli Mornflake 367 9.7 g 57.1 g 9.3 g
Granola de Noel Foucade Paris 367 6 g 40 g 19 g
Strawberry Lovebird- Grain Free Cereal 367 6.7 g 80 g 5 g
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Instant Oatmeal Lower Sugar Variety Quaker 367 10 g 70 g 6.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sunrise Crunchy Vanilla Cereal?

100 g of Sunrise Crunchy Vanilla Cereal has 367 kcal. Serving, 0.66 cup, 30 g (30 g): about 110 kcal.

How much protein is in Sunrise Crunchy Vanilla Cereal?

Sunrise Crunchy Vanilla Cereal contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 0.66 cup, 30 g (30 g). About 7% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.3 g).

How many carbs are in Sunrise Crunchy Vanilla Cereal?

Sunrise Crunchy Vanilla Cereal has 83.3 g of total carbohydrates per 100 g, including 10 g of fiber and 20 g of sugars.

How much fat is in Sunrise Crunchy Vanilla Cereal?

Sunrise Crunchy Vanilla Cereal contains 3.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sunrise Crunchy Vanilla Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (16% DV), manganese (14% DV), iron (13% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sunrise Crunchy Vanilla Cereal?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2015799. License: CC0 1.0 (U.S. public domain). Source record dated July 12, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0058449771708. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.