Sun-Dried Tomatoes
Packaged product Vegetables Asda
Sun-Dried Tomatoes contains 180 kcal per 100 g.
Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 787 mg | 34% |
| Total carbohydrates L | 13.6 g | 5% |
| Dietary fiber L | 6.3 g | 23% |
| Total sugars L | 5.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 29%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Asda
- Barcode
- 5063089172926
- Quantity
- 280 g
- Category
- sundried-tomatoes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sunflower Oil, Rehydrated Sun-Dried Typical Values Tomatoes (Sun-Dried Tomatoes, Water, Salt, White Wine Vinegar, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)), Garlic Purée, Oregano
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSunflower oilGarlicTomatoVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sundried Tomatoes Italian Antipasti Aldi | 166 | 3.5 g | 11 g | 14.1 g |
| Sun-dried Tomatoes Asda | 166 | 0.9 g | 4.6 g | 15 g |
| Sundried tomatoes Polli | 163 | 3 g | 7 g | 11.9 g |
| Sun dried tomato & basil stir through Mars | 159 | 1.1 g | 7.7 g | 13 g |
| Sundried Tomatoes in Oil Co-op | 149 | 2.4 g | 5.7 g | 11 g |
| Italian Organic Sundried Tomatoes With Capers & Herbs In Oil Mr Organic | 139 | 1.2 g | 1.5 g | 12.5 g |
| Sundried Tomatoes Berrilys | 233 | 13 g | 47 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sun-Dried Tomatoes?
100 g of Sun-Dried Tomatoes has 180 kcal.
How much protein is in Sun-Dried Tomatoes?
Sun-Dried Tomatoes contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 5% of its calories come from protein.
How many carbs are in Sun-Dried Tomatoes?
Sun-Dried Tomatoes has 13.6 g of total carbohydrates per 100 g, including 6.3 g of fiber and 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sun-Dried Tomatoes?
Sun-Dried Tomatoes contains 14 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).
How much sodium is in Sun-Dried Tomatoes?
100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063089172926. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.