Sun dried tomato & basil stir through
Packaged product Vegetables Mars
Sun dried tomato & basil stir through contains 159 kcal per 100 g.
Roughly 77% of its calories come from fat, with 20% from carbohydrates and 3% from protein (estimated with general energy factors).
100 g provides 553,629% of the Daily Value for Vitamin B6, 41% of the Daily Value for Vitamin E and 13% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 7.7 g | 3% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 6.5 g | |
| Added sugars L | 0.85 g | 2% |
| Protein L | 1.1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 11.8 mg | 13% |
| Vitamin D L | 0.019 µg | 0.1% |
| Vitamin E L | 6.2 mg | 41% |
| Thiamin (B1) L | 0.056 mg | 5% |
| Riboflavin (B2) L | 0.045 mg | 3% |
| Niacin (B3) L | 0.99 mg | 6% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 9,412 mg | 553,629% |
| Folate (B9) L | 25.6 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 22.4 mg | 2% |
| Iron L | 0.69 mg | 4% |
| Magnesium L | 24.9 mg | 6% |
| Phosphorus L | 45.1 mg | 4% |
| Potassium L | 415 mg | 9% |
| Zinc L | 0.18 mg | 2% |
| Copper L | 0.09 mg | 10% |
| Manganese L | 0.17 mg | 7% |
| Selenium L | 5 µg | 9% |
| Iodine L | 8.3 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 20%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
- Water73.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.57 g |
|---|
Carotenoids (1)
| Beta-carotene L | 440 µg |
|---|
Other components (2)
| Water L | 73.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mars
- Barcode
- 4002359663239
- Category
- sundried-tomatoes
- Packaging
- Jar,en:glass-jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomatoes* (60%), tomato paste* (10%), extra virgin olive oil*, onion*, sunflower oil*, sundried tomatoes* (4,0%) (tomatoes*, sea salt), basil* (1,7%), cane sugar, sea salt, balsamic vinegar*, lemon juice concentrate", maize starch, locust bean gum*, garlic*, black pepper", permitted ingredient in organic foods, suitable for vegetarians, oregano*, thyme*, *certified organic, sea salt is a
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOlive oilOnionSunflower oilSugarSaltVinegarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sundried tomatoes Polli | 163 | 3 g | 7 g | 11.9 g |
| Sun-dried Tomatoes Asda | 166 | 0.9 g | 4.6 g | 15 g |
| Sundried Tomatoes Italian Antipasti Aldi | 166 | 3.5 g | 11 g | 14.1 g |
| Sundried Tomatoes in Oil Co-op | 149 | 2.4 g | 5.7 g | 11 g |
| Italian Organic Sundried Tomatoes With Capers & Herbs In Oil Mr Organic | 139 | 1.2 g | 1.5 g | 12.5 g |
| Sun-Dried Tomatoes Asda | 180 | 2.6 g | 13.6 g | 14 g |
| Gedroogde Tomaaten in Zonnebloemolie Baresa | 194 | 3.5 g | 10.6 g | 13.9 g |
| Sundried Tomatoes Berrilys | 233 | 13 g | 47 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sun dried tomato & basil stir through?
100 g of Sun dried tomato & basil stir through has 159 kcal.
How much protein is in Sun dried tomato & basil stir through?
Sun dried tomato & basil stir through contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value). About 3% of its calories come from protein.
How many carbs are in Sun dried tomato & basil stir through?
Sun dried tomato & basil stir through has 7.7 g of total carbohydrates per 100 g, including 1.9 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sun dried tomato & basil stir through?
Sun dried tomato & basil stir through contains 13 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Sun dried tomato & basil stir through contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (553,629% DV), Vitamin E (41% DV) and Vitamin C (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sun dried tomato & basil stir through?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002359663239. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.