Stuffing Coated Turkey Slices Sage & Onion
Packaged product Meat Brannan’s
Stuffing Coated Turkey Slices Sage & Onion contains 128 kcal per 100 g. A serving, 28 g (28 g) provides about 36 kcal.
Roughly 83% of its calories come from protein, with 10% from fat and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 345 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 128 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 2.2 g | 0.8% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 2.1 g | |
| Added sugars L | 7.2 g | 14% |
| Protein L | 27 g | 54% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83%
- Carbohydrates 7%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27 gin the top quarter of meat (median 20 g)
- Fiber0.5 gin the top quarter of meat (median 0 g)
- Sugars2.1 gin the top quarter of meat (median 0.8 g)
- Fat1.4 gin the lowest quarter of meat (median 13 g)
- Saturated fat0.4 gin the lowest quarter of meat (median 4.8 g)
- Sodium520 mgin the lowest quarter of meat (median 920 mg)
- Protein per 100 kcal21.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
TURKEY BREAST (Turkey Breast, Salt, Dextrose, Stabilisers: Triphosphate, Guar Gum; Glucose Syrup, Flavourings, Potato Starch, Sugar, Cornflour, Brown Sugar, Spice Extracts), Pork Gelatine, Stuffing Coating [Breadcrumb (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salt, Yeast), Onions, Sage, Pepper, Salt, Thyme, Antioxidant: Citric Acid; Sage Extract, Onion Extract]. MADE WITH 104g OF RAW TURKEY PER 100g OF FINISHED PRODUCT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltYeastOnionGlucose syrupSugarWheat flour
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|---|---|---|---|---|
| Pastrami Pfeffer Lidl | 128 | 21 g | 0.5 g | 4.5 g |
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| Räucherfilet Radeberger | 129 | 20 g | 1.1 g | 5 g |
| Schweinebraten Hofmaier | 127 | 24 g | 1 g | 3 g |
| Puten-Lachsschinken Gutfried | 127 | 25 g | 2 g | 2 g |
| Lachsschinken Hofmaier | 127 | 26 g | 1 g | 2 g |
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| Roastbeef Best Moments | 126 | 23.5 g | 1 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600321684. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.